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Added 13 mins ago
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Seasonal VIP Kitchen Staff - Cineplex Pickering & VIP
Cineplex
Pickering, ON · CPX Pickering & VIP
- Part-time
As a VIP Kitchen Staff Member you support the Back-of-House Manager in leading the food service experience in your location. Our Kitchen Staff Members are passionate about food and…
Added 13 mins ago
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Dishwasher
Chartwell
Vancouver, BC
- Full-time
Do you take pride in a spotless kitchen and know the importance of every detail when it comes to cleanliness and safety? As a Dishwasher at Chartwell, you’ll be a key part of the Dining…
Added 28 mins ago
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Apprentice II - Culinary Unrestricted (Full-time)
AccorHotel
Victoria, BC
- Full-time
…recognized apprenticeship program. Building on foundational kitchen experience, this role is responsible for preparing and presenting high-quality food while continuing to develop advanced…
Added 28 mins ago
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Chef gestionnaire / Chef manager
Dexterra
Montreal, QC
- Contract
…the food preparation process in all work areas, including the kitchen, fridges and freezers, front and back of house, and all related equipment…
Added 28 mins ago
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Bilingual Aide Generale/General Help
Dexterra
Sainte-Anne-de-Bellevue, QC
- Full-time
Added 28 mins ago
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Cuisiner / Cook
Dexterra
Sainte-Anne-de-Bellevue, QC
- Part-time
Added 42 mins ago
MI
Cook
Marriott International
Waterloo, ON
- Full-time
…proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and…
Added 42 mins ago
WF
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market
Oakville, ON
- Part-time
Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.
Added 42 mins ago
WF
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market
North Vancouver, BC
- Part-time
Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.
Added 42 mins ago
LH
Cook
Lookout Housing and Health
North Vancouver, BC
- Internship
Maintain high standard of cleanliness throughout kitchen, dining, storage areas and equipment
Added 43 mins ago
Servers/Bartenders
Recipe Unlimited
Winnipeg, MB
We're hiring! At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood - because great dining should…
Added 1 hour ago
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Consultant Chef Trainer
JobsMedia.io
Carleton-sur-Mer, QC
- Contract
Kitchen Brigades is a culinary education program offered in more than 350 schools across Canada. The Consultant Chef Trainer delivers culinary workshops to students, teaching them various…
Added 1 hour ago
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Consultant Chef Trainer
JobsMedia.io
Montreal, QC
- Contract
Kitchen Brigades is a culinary education program offered in more than 350 schools across Canada. The Consultant Chef Trainer delivers culinary workshops to students, teaching them various…
Added 1 hour ago
J
Consultant Chef Trainer
JobsMedia.io
Winnipeg, MB
- Contract
Kitchen Brigades is a culinary education program offered in more than 350 schools across Canada. The Consultant Chef Trainer delivers culinary workshops to students, teaching them various…
Added 1 hour ago
J
Consultant Chef Trainer
JobsMedia.io
Bathurst, NB
- Contract
Kitchen Brigades is a culinary education program offered in more than 350 schools across Canada. The Consultant Chef Trainer delivers culinary workshops to students, teaching them various…
Added 1 hour ago
S&
Servers/Bartenders
State & Main
Winnipeg, MB
- Full-time
We're hiring! At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood - because great dining should…
Added 1 hour ago
S&
Bartender - State & Main Empress
State & Main
Winnipeg, MB
- Full-time
We're hiring! At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood - because great dining should…
Added 1 hour ago
Line Cook
Red Robin Canada Team Members
Victoria, BC
As a Cook, you’ll prepare Red Robin menu items while working as part of our kitchen team.
Added 1 hour ago
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Cook
Aramark Canada
Toronto, ON · Scarborough, ON
- Full-time
Added 1 hour ago
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Back of House - Line Cook
Moxies
Sherwood Park, AB
- Full-time
Added 1 hour ago
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Back of House - Line Cook
Sandman Hotel Group
Sherwood Park, AB
- Full-time
Added 1 hour ago
Dishwasher, Stewarding (Part-Time)
Fairmont Hotels & Resorts
Ottawa, ON
Care and inspect all flatware, tableware and kitchen equipment to ensure a superior sanitization standard
Added 1 hour ago
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Back of House - Line Cook
Moxies
Calgary, AB
- Full-time
Added 1 hour ago
AF
Chef
Ask For Luigi
Vancouver, BC
- $70,000 to $85,000 CAD / year
- Full-time
We’re looking for an experienced Chef de Cuisine to lead our talented kitchen team and build on everything that makes Ask for Luigi special. We’re looking for someone who is passionate…
Added 1 hour ago
TB
Culinary Staff | Culinary Leadership
The Banquet Bar
Fort McMurray, AB
- Full-time

Red Robin Canada Team Members

Line Cook

Victoria, BC, Canada

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Job details

Posting language: English
Posted: Oct 27, 2026

Original job description

Pay: CA$22.00-CA$26.00 per hour

Job Summary

We are seeking a dedicated and skilled Cook to join our Red Robin culinary team. The ideal candidate will be responsible for preparing and cooking a variety of dishes, ensuring high standards of food quality, safety, and presentation. This role offers an opportunity to work in a dynamic environment where attention to detail and passion for food are highly valued. The Cook will contribute to creating a positive dining experience for our guests by delivering delicious, well-prepared meals efficiently and professionally.

Duties

As a Cook, you’ll prepare Red Robin menu items while working as part of our kitchen team.

Your responsibilities will include:

Preparing and cooking burgers, chicken, fries, appetizers, and other menu items
Learning and working multiple kitchen stations, including grill, fry, and prep
Following recipes and food-quality standards
Following food-safety and sanitation procedures
Keeping your station clean, organized, stocked, and ready for service
Preparing ingredients and completing food-prep tasks
Working closely with other kitchen team members during busy periods
Helping ensure food is prepared accurately and served on time
Supporting your teammates wherever needed

Skills

Are dependable and arrive ready to work
Have a positive and respectful attitude
Enjoy working as part of a team
Are comfortable working in a busy restaurant environment
Want to learn new kitchen skills
Take pride in preparing quality food
Can stay organized during busy shifts

Benefits

$22.00–$26.00/hour base wage
Wage above includes tip-out
Tip-outs paid weekly
Full-time and part-time positions available
Flexible day, evening, and weekend scheduling
Health benefits available for eligible full-time team members
Discounted meals for team members and immediate family
Training and development
Opportunities to grow into Shift Supervisor and Management role

Join Our Team

If you’re looking for a restaurant job with competitive pay, weekly cash tip-out in your pocket, flexible scheduling, training, and opportunities to grow, we’d like to hear from you.

Apply today - previous kitchen experience is welcome, but not required.

Proud to be locally owned and operated.

Each franchisee is independently owned and operated and is solely responsible for all employment decisions regarding its employees. In addition, all job postings for franchised restaurants are the sole responsibility of the franchisee operating that restaurant, and each franchisee is solely responsible for the application process associated with its job postings. Red Robin is an Equal Opportunity Employer.

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More about this job

Responsibilities

The cook is responsible for preparing menu items such as burgers and appetizers while maintaining high standards of food quality and safety. They must work efficiently across various kitchen stations to ensure timely service and a positive dining experience for guests.

Requirements

Candidates should be dependable, possess a positive attitude, and be comfortable working in a fast-paced restaurant environment. While previous kitchen experience is welcomed, it is not strictly required for this role.

Skills

Food preparation
Grill operation
Fry station operation
Food safety
Sanitation
Teamwork
Time management
Attention to detail
Organization
Customer service

Benefits

Weekly tip-outs
Flexible scheduling
Health benefits
Discounted meals
Training and development
Career advancement opportunities

Visa sponsorship

Not detected in the job text

Keywords

Line Cook
Culinary
Food Safety
Sanitation
Grill
Prep
Restaurant
Kitchen Team
Food Quality
Menu Preparation
Hospitality

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