Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Nov 1, 2026

Hiring at a glance

View jobs

Open jobs: 20,746
Employers: 5,432

Advertised starting pay

Average starting payCAD / hour: $23.22Across 7,982 listings
Average starting payCAD / year: $58,995Across 434 listings
Average starting payUSD / hour: $18.07Across 105 listings
Average starting payCAD / month: $4,103Across 13 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%5 listings
Hybrid: <1%64 listings
On-site: >99%20,645 listings

Not specified: <1% (32 listings)

Employers hiring include Starbucks Coffee Company (1,227), TIM HORTONS (498), Chartwell (368).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

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Added 8 days ago
FB
Assistant Chef Manager
Farm Boy Inc.
Kingston, ON
- From $21.5 CAD / hour
- Full-time
Added 8 days ago
HO
Kitchen Helper
House of Commons (Canada) / Chambre des communes (Canada)
Ottawa, ON
- Part-time
Added 8 days ago
HO
Kitchen Helper
House of Commons of Canada Chambre des communes du Canada
Ottawa, ON
- $38,083 to $48,185 CAD / year
- Part-time
Added 8 days ago
SA
Head Chef / Kitchen Manager
SSP America
Edmonton, AB
- Full-time
…hands-on, results-driven kitchen leader with a passion for food quality, team development, and fast-paced environments - this is your runway to take…
Added 8 days ago
K&
Daycare Kitchen Assistant (Part-time) !
Kids & Company
Halifax, NS
- Part-time
…management of daily kitchen operations. Your role will involve food preparation and assisting, following Kids & Company standards to align with our mission…
Added 8 days ago
LH
2600002804 - Dietary Aide
Lakeridge Health
Port Perry, ON
- Internship
Department: Nutrition & Food Services - Port Perry
Added 8 days ago
VL
Chef de Cuisine 40–60% / Start date: February or as agreed
VOGT Landscape Architects
Zurich, ON
- Full-time
Added 8 days ago
CE
Line Cook - Pigeonhole Downtown
Concorde Entertainment Group
AB · Calgary, AB
- Full-time
Added 8 days ago
M
Bartender
Marriott
Montreal, QC
- Part-time
Added 8 days ago
HO
Kitchen Helper
House of Commons of Canada Chambre des communes du Canada
Ottawa, ON
- Part-time
Added 8 days ago
SI
Cook
Shannex Incorporated
Sydney Indian Reserve No. 28A, NS · Sydney, NS
- Part-time
Added 8 days ago
OJ
Dishwasher
O-Sho Japanese Restaurant
Lethbridge, AB
- Part-time
Added 8 days ago
RH
Front Desk Agent
Rosewood Hotel Georgia
Vancouver, BC
- Full-time
Added 8 days ago
FB
Assistant Chef Manager
Farm Boy Inc.
Kingston, ON
- $21.5 CAD / hour
- Full-time
Added 8 days ago
Restaurant Host / Hostess (FT)
SSP
Dorval, QC
Added 8 days ago
Front Desk Agent
Rosewood Hotel Group
Vancouver, BC
Added 8 days ago
GC
Cook Full Time
Group Compass Ltee
Toronto, ON · ETOBICOKE, ON
- Full-time
Added 8 days ago
SD
Chef pharmacie(ne), rémunéré(e) à l’heure – PHX temps plein jour
Shoppers Drug Mart
Saint-Jérôme, QC
- Full-time
Added 8 days ago
FOOD SERVICE SUPERVISOR
Southbridge Healthcare LP
Owen Sound, ON
Reporting to the Executive Director, the Food Service Supervisor provides overall leadership
Added 8 days ago
BC
Chef De Partie
Banff Centre for Arts and Creativity
AB · Alberta, Canada
- Full-time
Added 8 days ago
W
restaurant supervisor
Wendy's
Brantford, ON
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 8 days ago
C
Line Cook - Seasonal - The Rec Room West Edmonton Mall
Cineplex
AB · W. Edm. The Rec Room
- Part-time
The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure…
Added 8 days ago
C
Line Cook - The Rec Room West Edmonton Mall
Cineplex
AB · W. Edm. The Rec Room
- Part-time
The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure…
Added 8 days ago
R
Dietary Aide
RhynoCare
Owen Sound, ON
- $25 CAD / hour
- Other
Serves food to residents according to individual diets and preferences.
Added 9 days ago
CG
Barista, Starbucks, Part Time
Compass Group Canada
AB · Edmonton, AB
- Part-time
You will be responsible for preparing and serving coffee, espresso drinks and related food and beverage items to customers.

Red Robin Canada Team Members

Server

Abbotsford, BC, Canada

Apply About employer

Applications open in a new tab.

Job details

Posting language: English
Posted: Sep 18, 2026

Original job description

$18.25/hour + tips | Full-Time & Part-Time | Flexible Scheduling

Red Robin Abbotsford is hiring Servers to join our front-of-house team at 33011 South Fraser Way, Abbotsford, BC V2S 2A6.

If you enjoy meeting people, creating great guest experiences, and working as part of an energetic restaurant team, we’d love to hear from you.

Previous serving experience is welcome, but it is not required. If you have strong people skills, a positive attitude, and a willingness to learn, we’ll provide the training to help you become a confident Server.

Pay & Benefits

$18.25/hour base wage + tips
Full-time and part-time positions available
Flexible day, evening, and weekend scheduling
Health benefits available for eligible full-time team members
Discounted meals for team members and immediate family
Employee referral bonuses
Training and development
Opportunities to grow into Shift Supervisor and Management roles

What You’ll Do

As a Server, you’ll take care of guests throughout their visit and help create the friendly, welcoming experience Red Robin is known for.

Your responsibilities will include:

Welcoming guests and creating a positive experience from start to finish
Taking accurate food and beverage orders
Learning the menu and helping guests with recommendations
Serving food and beverages efficiently and accurately
Checking in with guests and anticipating what they may need
Processing payments accurately
Keeping your tables and section clean and organized
Working closely with Hosts, Bartenders, Expeditors, kitchen team members, and restaurant leaders
Following responsible alcohol-service and food-safety procedures
Helping create an experience that keeps guests coming back

Who We’re Looking For

We’re looking for people who:

Are friendly, outgoing, and comfortable talking with guests
Enjoy working with people and being part of a team
Can stay organized while handling multiple tables and priorities
Are dependable and arrive ready to work
Maintain a positive attitude during busy shifts
Are willing to learn our menu and service standards
Take pride in providing great hospitality
Are available for a combination of day, evening, and/or weekend shifts

Previous restaurant serving experience is an asset, but not required.

Experience in customer service, retail, hospitality, hosting, bartending, or another guest-facing role can also be a great fit.

Serving It Right certification is required for liquor service in British Columbia.

New to Serving?

You don’t need years of restaurant experience to succeed here.

If you’re friendly, dependable, comfortable working with people, and eager to learn, we’ll teach you our menu, service standards, POS system, and the skills you need to become a successful Server.

This can be a great opportunity to get into full-service restaurant serving and build valuable hospitality experience.

Grow With Red Robin

Looking for more than just your next job?

Team members who demonstrate strong performance, reliability, and leadership can develop toward Shift Supervisor and Management opportunities.

We believe in developing our people and giving strong team members opportunities to take on more responsibility as they build their skills and experience.

Job Details

Position: Server
Location: Red Robin Abbotsford, 33011 South Fraser Way, Abbotsford, BC V2S 2A6
Job Types: Full-time and Part-time
Base Wage: $18.25/hour + tips
Schedule: Days, evenings, weekends, and holidays based on restaurant needs
Work Location: In person

Join Our Team

If you enjoy working with people and are looking for a flexible restaurant job where you can build your skills and have opportunities to grow, we’d love to hear from you.

Apply today - previous serving experience is welcome, but not required.

Proud to be locally owned and operated.

Each franchisee is independently owned and operated and is solely responsible for all employment decisions regarding its employees. In addition, all job postings for franchised restaurants are the sole responsibility of the franchisee operating that restaurant, and each franchisee is solely responsible for the application process associated with its job postings. Red Robin is an Equal Opportunity Employer.

Apply About employer

More about this job

Responsibilities

Servers are responsible for welcoming guests, taking accurate food and beverage orders, and ensuring a positive dining experience. They must also maintain a clean section, process payments, and collaborate with the kitchen and front-of-house team.

Requirements

Candidates should be friendly, dependable, and comfortable working in a fast-paced team environment. While previous restaurant experience is an asset, it is not required, provided the applicant is willing to learn and holds a Serving It Right certification.

Skills

Customer service
Communication
Hospitality
Food and beverage service
Order taking
Cash handling
Menu knowledge
Teamwork
Time management
Problem solving
Attention to detail
POS system operation
Food safety
Alcohol service

Benefits

Health benefits
Discounted meals
Employee referral bonuses
Training and development
Career advancement opportunities

Visa sponsorship

Not detected in the job text

Keywords

Server
Front-of-house
Restaurant
Hospitality
Customer service
Serving It Right
Food safety
POS system
Teamwork
Guest experience
Full-time
Part-time
Flexible scheduling
Shift Supervisor
Management

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