line cook
- Bible Hill, NS, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Cuisine specialties
Work conditions and physical capabilities
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Cook (general)
Cuisine specialties
- Canadian
Work conditions and physical capabilities
- Attention to detail
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
More about this job
Responsibilities
Prepare and cook complete meals or individual dishes, inspect kitchen and food service areas, and train and supervise kitchen staff. Maintain food and equipment inventory records, clean kitchen areas, and use manual and electrical appliances to prepare food.
Requirements
Requires a secondary school graduation certificate or equivalent experience and 1 to less than 2 years of experience. The role calls for knowledge of Canadian cuisine and the ability to handle physically demanding, repetitive work, heavy loads, and extended periods of standing while working under pressure.
Skills
- Meal Preparation
- Cooking
- Kitchen Inspection
- Staff Training
- Kitchen Supervision
- Inventory Management
- Record Keeping
- Kitchen Cleaning
- Food Preparation
- Canadian Cuisine
- Attention To Detail
- Dependability
- Flexibility
- Initiative
- Organization
- Teamwork
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
Keywords
- Restaurant
- Line Cook
- Canadian Cuisine
- Meal Preparation
- Cooking
- Kitchen Inspection
- Food Service
- Staff Training
- Kitchen Supervision
- Inventory Management
- Record Keeping
- Food Supplies
- Kitchen Equipment
- Kitchen Cleaning
- Food Handling
- Manual Appliances
- Electrical Appliances
- Attention To Detail
- Heavy Loads
- Physically Demanding Work
- Repetitive Tasks
- Standing For Extended Periods
- Working Under Pressure
- Dependability
- Flexibility
- Initiative
- Organization
- Reliability
- Teamwork