cook
- Lloydminster, AB, Canada
Full-time
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Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Certificates, licences, memberships, and courses
Financial benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Certificates, licences, memberships, and courses
- Food Safety Certificate
Financial benefits
- Gratuities
- Other benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
More about this job
Responsibilities
Prepare and cook complete meals or individual dishes, determine portion sizes and costs, and coordinate special events. Requisition supplies, supervise kitchen staff, maintain inventory and records, and manage and clean kitchen operations.
Requirements
Requires a secondary school graduation certificate or equivalent experience, two to less than three years of experience, and a Food Safety Certificate. The role is performed on-site.
Skills
- Meal Preparation
- Cooking
- Kitchen Staff Supervision
- Food Portioning
- Food Costing
- Food and Supply Requisition
- Inventory Management
- Record Keeping
- Kitchen Operations
- Kitchen Cleaning
- Special Event Coordination
- Food Safety
Benefits
- Gratuities
- Other Benefits
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
Keywords
- Cooking
- Meal Preparation
- Food Portioning
- Food Costing
- Food Safety Certificate
- Food Safety
- Kitchen Operations
- Kitchen Staff Supervision
- Food and Kitchen Supplies
- Inventory Management
- Record Keeping
- Equipment
- Special Event Coordination
- Kitchen Cleaning
- On-site Work
- Youth Mentorship
- Coaching
- Networking