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Location
Niagara Falls, ONL2G 3V9
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Work location
On site
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Salary$22.00HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Early morning, Morning, Day, Evening, Shift
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Starts as soon as possible
- vacancies
2 vacancies
- Source
Job Bank
#3692991
Overview
Languages
English
Education
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Other trades certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Demonstrate new cooking techniques and new equipment to cooking staff
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Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
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Create new recipes
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Instruct cooks in preparation, cooking, garnishing and presentation of food
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Prepare and cook complete meals and specialty foods for events such as banquets
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Prepare and cook meals or specialty foods
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Requisition food and kitchen supplies
Experience and specialization
Area of work experience
Additional information
Security and safety
Work conditions and physical capabilities
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Fast-paced environment
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Attention to detail
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Combination of sitting, standing, walking
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Standing for extended periods
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Repetitive tasks