cook

Sam's Pizza

Stellarton, NS

• Full-time

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Second Cook - Part Time

Marriott International

Kelowna, BC

• Part-time

…proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and…

Maintenance-Technician I

Marriott International

Calgary, AB

• Full-time

…characterized by warm hospitality, all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee - our commitment that every guest leaves the hotel satisfied. At…

Kitchen Crew for Evenings/Closing and Weekends

A&W Restaurants

Langford, BC

• $18.75 to $19.5 CAD / hour
• Full-time

As a Kitchen Crew team member, you’ll help prepare the food guests love while keeping the kitchen running smoothly. This hands‑on role is perfect for someone who enjoys staying busy,…

General Purpose Shift Worker (Afternoon Shift)

Kinectrics

Toronto, ON

• Full-time

…buildings). Facilities include boardrooms, offices, common areas, kitchen areas, cafeteria, washrooms, stairwells, locker rooms, etc., with the potential to expand into various lab areas…

General Purpose Shift Worker (Day Shift)

Kinectrics

Toronto, ON

• Full-time

…buildings). Facilities include boardrooms, offices, common areas, kitchen areas, cafeteria, washrooms, stairwells, locker rooms, etc., with the potential to expand into various lab areas…

Guest Service Support Expert - Part Time

Marriott International

Kelowna, BC

• Part-time

…operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make…

Banquets Server

Marriott International

Trois-Rivières, QC · Greater Trois-Rivieres Metropolitan Area

• Part-time

…requirements, allergies, dietary needs, and special requests to the kitchen. Ensure courses are cleared and tables are properly crumbed. Respond to and try to fulfill any special banquet…

Third Cook

Marriott International

Victoria, BC

• Part-time

…proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and…

Part Time Cook

Marriott International

Quebec, QC

• Part-time

…proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and…

Crew Member

TDSB Community Services

Toronto, ON · North York, ON

• Full-time

The Crew Member duties include, but are not limited to:

Cook III - Full Time

Marriott International

Halifax, NS

• Full-time

…proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and…

People and Culture Manager

Pomeroy Lodging

Calgary, AB

• Full-time

We are looking for a People and Culture Manager to join our team at the Westin Calgary Airport!

Director of Sales and Marketing

Pomeroy Lodging

Calgary, AB

• Full-time

Leads the development of strategic plans for each key account, working with each member of their Sales Team to optimize account volumes in support of overall revenue targets.

DIshwasher Olive Garden Calgary

Recipe Unlimited

Calgary, AB

…cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in order to deliver a great guest…

Chef De Partie - Pastry Seasonal (Full-time)

Crescent Hotels & Resorts

Rossland, BC

• Full-time

We are looking for our next great team member to join our Culinary Team at The Josie Hotel.

Chef De Partie - Seasonal (Full-time)

Crescent Hotels & Resorts

Rossland, BC

• Full-time

We are looking for our next great team member to join our Culinary Team at The Josie Hotel.

Second Cook (Full Time) - Ampersand 27 and Varscona Hotel on Whyte

Crescent Hotels & Resorts

AB · Edmonton, AB

• Full-time

The Varscona Hotel On Whyte And Ampersand27 Are Looking For Our Next Great Team Member To Join Us On Our Culinary Team. We Are Committed To Providing You With:

Chef De Partie - Seasonal (Full-time)

Horseshoe Bay Resort

Rossland, BC

• Full-time

We are looking for our next great team member to join our Culinary Team at The Josie Hotel.

Assistant Store Manager - Sales and Services

Kent Building Supplies

Corner Brook, NL

• Full-time

This role oversees several customer‑facing departments, including Lumber & Building Materials, Flooring, Kitchen & Bath, Appliances, the Project Centre, and the Cut Shop. You will be…

Seasonal Product Operations Lead | HALIFAC SHOPPING CENTRE

lululemon

Halifax, NS

• Full-time

The Product Operations Lead is a part of the store leadership team responsible for executing on the store product strategy, including product operations and inventory management. They are…

Food & Beverage Supervisor (Permanent, Full-Time)

Donalda Club

Toronto, ON

• Full-time

…You will provide ongoing guidance and feedback, anticipate member and guest needs, and resolve service challenges with professionalism and care. You will lead by example and, when needed,…

Cook III

Marriott

Calgary, AB

• Full-time

…proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and…

Utility Cleaner

Marriott

Edmonton, AB

• Full-time

…hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware for…

Restaurant Table Support (Full-Time & Part-Time) - Eataly Eaton Centre

Eataly

Toronto, ON

• $17.95 CAD / hour
• Full-time
• Part-time

A Table Support Team Member is responsible for creating a high-quality dining experience in Eataly’s restaurants through timely and accurate delivery of meals as well as the organization…