Cook 1
- Ancaster, ON, Canada
Approximate hourly wage: $25.91 - $27.56 · Part-time
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Job details
- Pay
- Approximate hourly wage: $25.91 - $27.56
- Job type
- Part-time
- Apply by
- Experience
- Minimum of 3-5 years of operational experience in a high-volume kitchen
- Posting language
- English
- Posted
Original job description
If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™.
We are searching for a Part Time Cook 1 to join our Parkland Ancaster team based in Ancaster, Ontario.
Meaningful Benefits
You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents.
Additional Benefits Include
In addition to placing high value on continuous improvement, collaboration and accountability, you bring:
We are searching for a Part Time Cook 1 to join our Parkland Ancaster team based in Ancaster, Ontario.
Meaningful Benefits
You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents.
Additional Benefits Include
- Approximate hourly wage: $25.91 - $27.56
- Comprehensive health, vision, and dental benefits plan, including an Employee and Family Assistance Program (eligible immediately upon hire for all Full-time and Part-time staff)
- Life, travel, and other insurances
- Access to virtual healthcare 24/7 for FREE through the group health benefit plan
- RRSP program (5% employer matching)
- Vacation accrual (begins immediately) and travel insurance
- Free onsite parking
- Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events
- Access to continuing education and training through Shannex’s Centre of Excellence
- Opportunities to be part of sector innovation and continuous improvement initiatives
- Recognition and Rewards for service excellence and safety
- Executes departmental policies, procedures and guidelines as a member of the divisional Food Services Team
- Executes food services for Breakfast, Lunch and Dinner in accordance with Brand Standards
- Executes food service for Supportive Living Lifestyle options in accordance with Brand Standards
- Executes food services for special functions such as catering and theme dinners to ensure service meets established standards
- Consistently ensures food quality, presentation, and service delivery meet established department standards; ensures meals are attractive, the correct temperature and portion size, and that service is timely
- Introduces self to new resident in the dining rooms as part of resident orientation / welcome
- Responds to resident food service needs and expectations in accordance to service expectations
- Executes the process for checking and receiving of deliveries and inventory control; ensures all supplies are stored, labelled, and rotated properly
- Executes the preparation processes for meal service
- Effectively uses all available resources towards satisfaction and financial goals
- Leverages menus, menu costs, recipe binders, and production sheets to guide food preparation
- Participates in the new menu development process
- Maintains safety and sanitation in the department to meet legislative / organizational standards
- Adheres to both provincial and Shannex food safety standards and holds team to the same standards
- Additional duties as assigned/required
In addition to placing high value on continuous improvement, collaboration and accountability, you bring:
- Culinary Arts Diploma and a valid Red Seal Journey man Cook Certificate
- Current Advanced Food Handler’s Certificate
- Minimum of 3-5 years of operational experience in a high-volume kitchen
- Knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
- Experience in preparing large quantities of food
- Successful candidates will be required to obtain a clear Criminal Record Check, and where applicable, a Vulnerable Sector Check, prior to appointment.
- Ability to read & follow detailed recipes/instructions as required
- A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services and care
More about this job
Responsibilities
Prepare and serve meals for daily dining, supportive living, and special events while meeting standards for food quality, presentation, portion size, and timely service. Manage food deliveries and inventory, follow recipes and production plans, contribute to menu development, and maintain food safety and sanitation standards.
Requirements
Requires a Culinary Arts Diploma, a valid Red Seal Journeyman Cook Certificate, and a current Advanced Food Handler’s Certificate. Candidates should have 3–5 years of operational experience in a high-volume kitchen, experience preparing large quantities of food, and knowledge of catering, sanitation, food cost controls, and presentation.
Skills
- Food Preparation
- High-Volume Cooking
- Menu Execution
- Recipe Following
- Food Presentation
- Catering
- Inventory Control
- Receiving Deliveries
- Food Cost Control
- Food Safety
- Sanitation
- Menu Development
- Quality Control
- Resident Service
- Team Collaboration
Benefits
- Health Insurance
- Vision Insurance
- Dental Insurance
- Employee And Family Assistance Program
- Life Insurance
- Travel Insurance
- Virtual Healthcare
- RRSP With Employer Matching
- Vacation Accrual
- Free Onsite Parking
- Employee Discounts
- Continuing Education And Training
- Recognition And Rewards
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Healthcare
Keywords
- Culinary Arts Diploma
- Red Seal Journeyman Cook Certificate
- Advanced Food Handler’s Certificate
- High-Volume Kitchen
- Food Preparation
- Meal Service
- Catering
- Theme Dinners
- Menu Development
- Recipes
- Production Sheets
- Menu Costs
- Food Quality
- Food Presentation
- Portion Control
- Inventory Control
- Delivery Receiving
- Food Cost Controls
- Food Safety
- Sanitation
- Brand Standards
- Supportive Living
- Healthcare
- Senior Care
- Criminal Record Check
- Vulnerable Sector Check