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Added 6 hours ago
ML
Cook, Part Time Casual
MAPLE LEAF LOUNGE
Richmond, BC
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 8 hours ago
M
Cook - Casual
Maquise
Penticton 1, BC
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 9 hours ago
Childcare Cook
Upper Canada Child Care
Vaughan, ON
We are currently recruiting a Cook to join our Team in Woodbridge at the following location: St. Padre Pio CES.
Added 13 hours ago
Cook I
Fraser Health
White Rock, BC
Prepares assigned food items by methods/procedures such as roasting, frying, grilling, steaming, poaching, boiling and baking under the direction of a Food Service Supervisor.
Added 17 hours ago
SI
Cook
Shannex Incorporated
Fredericton, NB
- Full-time
We are searching for a Permanent Full-Time (FTE 1) Cook to join our Parkland Fredericton - Governor Hall team based in Fredericton, New Brunswick.
Added 1 day ago
GC
Grill Cook and Delivery Driver, Part Time
Group Compass Ltee
Calgary, AB
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
OL
Cook Level I - Part Time
Optima Living
Edmonton, AB
- Part-time
Reporting to either the Food Services Manager or Support Services Manager, the Cook Level I is responsible for preparing nutritious, high-quality meals in accordance with residents' dietary…
Added 1 day ago
C
Food Service Worker Part Time
Cook
Margaree Harbour, NS
- Part-time
Resolve customer concerns and relays relevant information to supervisor.
Added 1 day ago
C
Food Service Worker
Cook
NB · SAINT JOHN, NB
- Part-time
Resolve customer concerns and relays relevant information to supervisor.
Added 1 day ago
C
Cook
Cook
Saint John, NB
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
NP
Line Cook
Naturally Pacific Resort
Campbell River, BC
- Full-time
As a key member of our team the Line Cook / Commis 1 Chef will provide exceptional service and work as part of the culinary team to achieve and create spectacular menu items for our guests…
Added 1 day ago
ML
Cook, Full Time
MAPLE LEAF LOUNGE
Mississauga, ON
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
ML
Cook Seasonal Full Time
MAPLE LEAF LOUNGE
Calgary, AB
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
M
Cook Part Time
Maquise
Chestermere, AB
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
HH
Assistant Cook
Homewood Health Centre
Guelph, ON
- Part-time
The assistant cook will help the cooks in all his/her duties. They will also manage the protein thawing and will assist the production supervisor in inventory and ordering control of…
Added 1 day ago
CC
Cook Part Time
Compass Canada
Kamloops, BC
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
AC
Baker Lead
Aramark Canada
AB · Edmonton, AB
- Full-time
Previous experience as a supervisor in a related role preferred
Added 1 day ago
OV
Line Cook | Part-Time | Enercare Centre
Oak View Group
Toronto, ON
- $20 to $26 CAD / hour
- Part-time
The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public, working in areas such as a buffet…
Added 1 day ago
CG
Cook Part time/Casual
Compass Group Canada
Tecumseh, ON
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
CG
Daytime Cook, Full Time
Compass Group Canada
Pickering, ON
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
M
Cook Part time/Casual
Maquise
Tecumseh, ON
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
CN
Sanitation Supervisor (1 Year Contract) - ON
Civeo North America
Milton, ON
- Full-time
The Cook Chill Food Production Center is located on the grounds of the Maplehurst Correctional Facility; however, Cook Chill operates as an independent production facility and is separate…
Added 1 day ago
Ed's Bowling Cook
West Edmonton Mall Property Inc. (West Edmonton Mall & Fantasyland Hotel)
Edmonton, AB
The Cook is responsible for the day to day preparation and handling of food products within the Ed’s Bowling kitchen.
Added 1 day ago
SI
Cook
Shannex Incorporated
Sydney Indian Reserve No. 28A, NS · Sydney, NS
- Part-time
We are searching for a Cook to join our Parkland Cape Breton team based in Sydney, Nova Scotia.
Added 1 day ago
GC
Cook Full Time
Group Compass Ltee
Toronto, ON · ETOBICOKE, ON
- Full-time
Prepare, pre-cook and/or cook food products as directed.

Shannex Incorporated

Cook

Sydney Indian Reserve No. 28A, NS, Canada
Sydney, NS, Canada

Approximate hourly wage: $20.95 - $22.70 · Part-time

Apply About employer

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Job details

Pay: Approximate hourly wage: $20.95 - $22.70
Job type: Part-time
Apply by: Nov 22, 2026
Experience: Minimum of 2 years of operational experience in a high-volume kitchen
Posting language: English
Posted: Oct 23, 2026

Original job description

If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™.

We are searching for a Cook to join our Parkland Cape Breton team based in Sydney, Nova Scotia.

Meaningful Benefits

You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents.

Additional Benefits Include

Approximate hourly wage: $20.95 - $22.70
Free onsite parking
Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events
Access to continuing education and training through Shannex’s Centre of Excellence
Opportunities to be part of sector innovation and continuous improvement initiatives
Recognition and Rewards for service excellence and safety

About The Opportunity

Plans and prepares meals according to established standards, procedures, recipes and menus, including preparing special meals to meet appropriate therapeutic menu modifications according to established guidelines
Assists with preparation of food for special functions (e.g. catering, theme dinners) to ensure service meets established standards
Reports any recipe shortages, discrepancies or quality issues to the Executive Chef or supervisor in a timely manner
Executes departmental policies, procedures and guidelines as a member of the divisional Food Services Team
Executes food services for Breakfast, Lunch and Dinner within a Supportive Living Lifestyle dining room in accordance with Brand Standards
Executes food Services for special functions such as catering and theme dinners to ensure service meets established standards
Consistently ensures food quality, presentation, and service delivery meet established department standards; ensures meals are attractive, the correct temperature and portion size, and that service is timely
Introduces self to new resident in the dining rooms as part of resident orientation / welcome
Responds to resident food service needs and expectations in accordance to service expectations
Effectively communicates and interacts with residents, family members, visitors and volunteers in a courteous and professional manner
Assists in the orientation of new Team Members to ensure standards are met
Clean and sanitize cooking station daily; maintain the cleanliness of kitchen equipment such as ovens, kettles, mixers, and others to maintain safety and sanitation in the kitchen to meet legislative and organizational standards; responsible for the clear and correct labeling of excess food
Follows disposal procedures according to established waste management guidelines for organics, paper, plastics, cans/bottles, non-recyclable material, etc.

About You

In addition to placing high value on continuous improvement, collaboration and accountability, you bring:

A high-school diploma or a GED
Current food handlers’ certificate
Minimum of 2 years of operational experience in a high-volume kitchen
Knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Ability to read & follow detailed recipes/instructions as required and communicate in an efficient manner in a team-oriented setting
Successful candidates will be required to obtain a clear Criminal Record Check
A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services and care

Apply About employer

More about this job

Responsibilities

Plan and prepare meals, including therapeutic meals and food for special events, while meeting established standards for quality, presentation, temperature, portion size, and timely service. Maintain a clean and sanitary kitchen, follow food safety and waste procedures, and communicate professionally with residents, families, visitors, volunteers, and team members.

Requirements

Applicants must have a high-school diploma or GED, a current food handlers’ certificate, and at least two years of operational experience in a high-volume kitchen. They should understand food and catering trends, quality, production, sanitation, food cost controls, and presentation, and be able to follow detailed recipes and communicate effectively; a clear Criminal Record Check is also required.

Skills

Meal Planning And Preparation
Therapeutic Meal Preparation
Food Safety And Sanitation
High-Volume Kitchen Operations
Recipe Execution
Food Quality Control
Food Presentation
Portion Control
Catering
Kitchen Equipment Maintenance
Waste Management
Communication
Teamwork
Customer Service
Food Cost Control

Benefits

Free Onsite Parking
Employee Discounts
Continuing Education And Training
Growth And Advancement Opportunities
Recognition And Rewards

Visa sponsorship

Not detected in the job text

Keywords

Cooking
Food Services
Meal Planning
Meal Preparation
Therapeutic Menus
Food Handlers’ Certificate
High-Volume Kitchen
Catering
Special Events
Food Quality
Food Presentation
Food Safety
Sanitation
Food Cost Controls
Recipe Execution
Portion Control
Kitchen Equipment
Waste Management
Resident Services
Healthcare
Senior Living
Criminal Record Check
Teamwork
Customer Service

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