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Added 10 mins ago
C&
Light Duty Cleaner - Part Time - 2nd shift
Cushman & Wakefield
Toronto, ON
- $17.95 to $18.85 CAD / hour
- Part-time
The Cleaner will work under the supervision of the Custodial Manager or Supervisor and perform a variety of custodial duties for C&W Services. Such duties shall be in accordance with…
Added 41 mins ago
WF
Bakery Team Member (Service Counter) - Full Time
Whole Foods Market
Ottawa, ON
- Full-time
Monitors and prevents spoilage and communicates waste to buyers, Team Leaders, and shift supervisor.
Added 56 mins ago
UO
Assistanat de recherche -Département de français - Automne 2026 - Hiver 2027
University of Ottawa
Ottawa, ON · Simard Hall
- Part-time
Added 1 hour ago
FC
Operations Supervisor
FedEx Canada
Whitby, ON
- Part-time
This is a frontline supervisor position that supports the FedEx Express (FXE) Safety Above All Culture and manages specific day-to-day sort operations and assigned Cargo Handlers (CH) staff…
Added 1 hour ago
SD
Front Store Supervisor, Hourly Part Time Flexible Shifts Greenlight Requisition
Shoppers Drug Mart
Barrie, ON
- Part-time
Added 1 hour ago
SD
Front Store Supervisor, Hourly Full Time Flexible Shifts Greenlight Requisition
Shoppers Drug Mart
Ottawa, ON
- Full-time
Added 6 hours ago
CU
Library Technician 2, Resource Support
Capilano University
North Vancouver, BC
- Full-time
29.77 CAD hourly based on 35 hours per week (with increments up to 33.46 CAD)
Added 8 hours ago
UO
SCFP - Hiver 2027 - ECH1502B (TA)
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
SCFP - Hiver 2027 - ECH1502B (TA)
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
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UO
SCFP-CUPE - Winter 2027 - TA - CRM1300 E00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
The student must meet the deadlines set by the supervisor and attend lectures if requested to do so.
Added 9 hours ago
UO
SCFP - Hiver 2027 - ECH 2710A (TA)
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
CUPE - Winter 2027 -TA- ECO2551 A00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
CUPE - Winter 2027 -TA- ECO6520 A00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
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UO
SCFP - Hiver 2027 - ECH 2730A (TA)
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
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UO
CUPE - Winter 2027 -TA- ECO2515 A00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
SCFP - Hiver 2027 - ECH 2730A (TA)
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
SCFP - Hiver 2027 - ECH 2710A (TA)
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
SCFP - Hiver 2027 - AE - FSS1550 B00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
…students. The student is expected to meet all deadlines set by the supervisor and attend lectures when requested. Students must be available in person for the duration of the…
Added 9 hours ago
UO
CUPE - Winter 2027 -TA- ECO2543 A00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
CUPE - Winter 2027 -TA - ECO2547 A00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
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UO
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University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
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UO
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University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
CUPE - Winter 2027 - TA - FSS1150 C00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
…students. The student is expected to meet all deadlines set by the supervisor and attend lectures when requested. Students must be available in person for the duration of the…
Added 9 hours ago
UO
CUPE - Winter 2027 - TA- ECO2144 C00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
CUPE - Winter 2027 - FEM3106A/DVM3106A (TA)
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Ottawa, ON · Social Sciences Building
- Part-time

Shannex Incorporated

Cook

Sydney Indian Reserve No. 28A, NS, Canada
Sydney, NS, Canada

Approximate hourly wage: $20.95 - $22.70 · Part-time

Apply About employer

Applications open in a new tab.

Job details

Pay: Approximate hourly wage: $20.95 - $22.70
Job type: Part-time
Apply by: Nov 22, 2026
Experience: Minimum of 2 years of operational experience in a high-volume kitchen
Posting language: English
Posted: Oct 23, 2026

Original job description

If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™.

We are searching for a Cook to join our Parkland Cape Breton team based in Sydney, Nova Scotia.

Meaningful Benefits

You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents.

Additional Benefits Include

Approximate hourly wage: $20.95 - $22.70
Free onsite parking
Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events
Access to continuing education and training through Shannex’s Centre of Excellence
Opportunities to be part of sector innovation and continuous improvement initiatives
Recognition and Rewards for service excellence and safety

About The Opportunity

Plans and prepares meals according to established standards, procedures, recipes and menus, including preparing special meals to meet appropriate therapeutic menu modifications according to established guidelines
Assists with preparation of food for special functions (e.g. catering, theme dinners) to ensure service meets established standards
Reports any recipe shortages, discrepancies or quality issues to the Executive Chef or supervisor in a timely manner
Executes departmental policies, procedures and guidelines as a member of the divisional Food Services Team
Executes food services for Breakfast, Lunch and Dinner within a Supportive Living Lifestyle dining room in accordance with Brand Standards
Executes food Services for special functions such as catering and theme dinners to ensure service meets established standards
Consistently ensures food quality, presentation, and service delivery meet established department standards; ensures meals are attractive, the correct temperature and portion size, and that service is timely
Introduces self to new resident in the dining rooms as part of resident orientation / welcome
Responds to resident food service needs and expectations in accordance to service expectations
Effectively communicates and interacts with residents, family members, visitors and volunteers in a courteous and professional manner
Assists in the orientation of new Team Members to ensure standards are met
Clean and sanitize cooking station daily; maintain the cleanliness of kitchen equipment such as ovens, kettles, mixers, and others to maintain safety and sanitation in the kitchen to meet legislative and organizational standards; responsible for the clear and correct labeling of excess food
Follows disposal procedures according to established waste management guidelines for organics, paper, plastics, cans/bottles, non-recyclable material, etc.

About You

In addition to placing high value on continuous improvement, collaboration and accountability, you bring:

A high-school diploma or a GED
Current food handlers’ certificate
Minimum of 2 years of operational experience in a high-volume kitchen
Knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Ability to read & follow detailed recipes/instructions as required and communicate in an efficient manner in a team-oriented setting
Successful candidates will be required to obtain a clear Criminal Record Check
A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services and care

Apply About employer

More about this job

Responsibilities

Plan and prepare meals, including therapeutic meals and food for special events, while meeting established standards for quality, presentation, temperature, portion size, and timely service. Maintain a clean and sanitary kitchen, follow food safety and waste procedures, and communicate professionally with residents, families, visitors, volunteers, and team members.

Requirements

Applicants must have a high-school diploma or GED, a current food handlers’ certificate, and at least two years of operational experience in a high-volume kitchen. They should understand food and catering trends, quality, production, sanitation, food cost controls, and presentation, and be able to follow detailed recipes and communicate effectively; a clear Criminal Record Check is also required.

Skills

Meal Planning And Preparation
Therapeutic Meal Preparation
Food Safety And Sanitation
High-Volume Kitchen Operations
Recipe Execution
Food Quality Control
Food Presentation
Portion Control
Catering
Kitchen Equipment Maintenance
Waste Management
Communication
Teamwork
Customer Service
Food Cost Control

Benefits

Free Onsite Parking
Employee Discounts
Continuing Education And Training
Growth And Advancement Opportunities
Recognition And Rewards

Visa sponsorship

Not detected in the job text

Keywords

Cooking
Food Services
Meal Planning
Meal Preparation
Therapeutic Menus
Food Handlers’ Certificate
High-Volume Kitchen
Catering
Special Events
Food Quality
Food Presentation
Food Safety
Sanitation
Food Cost Controls
Recipe Execution
Portion Control
Kitchen Equipment
Waste Management
Resident Services
Healthcare
Senior Living
Criminal Record Check
Teamwork
Customer Service

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