Closed listing
Diet Aide
- Winnipeg, MB, Canada
Salary: $20.352 , $20.949 , $21.562 , $22.192 , $22.842 · Internship
This opening has closed.
The original listing is kept below for reference.
Job details
- Pay
- Salary: $20.352 , $20.949 , $21.562 , $22.192 , $22.842
- Job type
- Internship
- Closing date
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
Position Number: 20012761
Posting End Date: October 6, 2026
City: Winnipeg
Employer: Shared Health
Site: Health Sciences Centre
Department / Unit: Retail Services 3 - HSC
Job Stream: Clinical Support
Union: CUPE
Anticipated Start Date: 11/02/2026
FTE: 0.19
Anticipated Shift: Days;Evenings;Nights;Weekends
Work Arrangement: In Person
Daily Hours Worked: 7.75
Annual Base Hours: 2015
Salary: $20.352 , $20.949 , $21.562 , $22.192 , $22.842
Shared Health leads the planning and coordinates the integration of patient-centered clinical and preventive health services across Manitoba. The organization also delivers some province-wide health services and supports centralized administrative and business functions for Manitoba health organizations.
Position Overview
Reporting to the Operations Coordinator, the incumbent is responsible for customer service and assistance, food preparation, setup, assembly, portioning, packaging and distribution of food and supply items, general cleaning and sanitizing of area and equipment, ware washing and waste removal, re-stocking or replenishing supplies, inventory, temperature monitoring, requisition of food and paper supplies, maintaining area cleanliness, handling service complaints, and limited clerical activities. May be required to perform cash transactions. Courteous and effective customer service is a critical component of this position. Performs duties in accordance with established policies/procedures, daily operating standards, production and activity schedules, brand standards, timeframes, and quality assurance and risk management programs.
Experience
- Previous food service experience preferred.
- Minimum Grade 10 education, Manitoba standards, required.
- Successful completion of or completion within the probation period, of a recognized food handling course (i.e. Manitoba Food Handlers) is required.
- Must successfully complete the Workplace Hazardous Materials Information System (WHMIS), Allergy Awareness and other safety training programs within the probation/trial period.
Not Applicable
Qualifications And Skills
- Preference will be given to those applicants competent in an Indigenous language and/or knowledge in Indigenous customs, traditions and values.
- Excellent command of the English language, both oral and written, required.
- Must have excellent interpersonal and customer service skills.
- Must be able to work independently and as part of a team.
- Must be able to maintain and execute high standards of safety and sanitation.
- Must be able to cope in a fast-paced environment.
- Minimum standards of efficiency must be achieved.
- Must be capable of accurately performing a variety of repetitive tasks requiring good manual dexterity.
- Must be able to handle multiple demands in a fast-paced environment within set time frames and guidelines.
- Work area may be congested and subject to temperature variations of -20 C to 25 C.
- Lifting, bending, turning, pushing, walking, standing for entire shift may be required.
- Must be able to walk and/or stand for extended periods of time.
- Retail Food Services operates 7 days per week, 24 hours per day.
- The incumbent is required to work days, irregular shifts, evenings, weekends, and holidays in order to meet the demand of continuous operation.
Interested candidates should select the "Apply" icon below to upload their cover letter, resume and copy of licenses/certification.
This position requires a current satisfactory Criminal Records Check (including Vulnerable Sector Search), Child Abuse Registry Check and Adult Abuse Registry Check as conditions of employment. The successful candidate will be responsible for any service charges incurred. A security check is considered current if it was obtained no more than six (6) months prior to the start of employment.
Please note that an employee is not permitted to hold two or more positions in Shared Health that combine to equal more than 1.0 FTE.
Shared Health values and supports employment equity and workplace diversity and encourages all qualified individuals to apply. We thank all applicants but only those selected for an interview will be contacted.
We welcome applications from people with disabilities. Accommodations are available upon request during the assessment and selection process.
Manitoba healthcare employers, in partnership with the Indigenous community, are committed to increasing the representation of Indigenous People within all levels of our workforce. Indigenous applicants are encouraged to apply and to voluntarily self-identify as being of Indigenous descent in their cover letter/application.
More about this job
Responsibilities
Provide customer service and prepare, assemble, portion, package, and distribute food and supplies. Maintain cleanliness and sanitation, wash dishes, remove waste, replenish and track supplies, monitor temperatures, handle service complaints, and perform limited clerical or cash-handling duties.
Requirements
A minimum of Grade 10 education is required, along with completion of a recognized food-handling course by the end of the probation period. Candidates must complete WHMIS, allergy-awareness, and other safety training during probation; strong English communication, customer service, teamwork, and the ability to work in a fast-paced environment are required.
Skills
- Customer Service
- Food Preparation
- Food Portioning and Packaging
- Food Distribution
- Cleaning and Sanitizing
- Ware Washing
- Inventory Management
- Temperature Monitoring
- Supply Requisitioning
- Cash Transactions
- Food Safety
- Sanitation
- Interpersonal Communication
- Teamwork
- Manual Dexterity
- Complaint Handling
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Healthcare
- Customer Service & Support
- Hospitality
- Retail
Keywords
- Food Service
- Retail Food Services
- Customer Service
- Food Preparation
- Food Assembly
- Portioning
- Packaging
- Food Distribution
- Cleaning
- Sanitizing
- Ware Washing
- Waste Removal
- Inventory
- Temperature Monitoring
- Food and Paper Supplies
- Cash Transactions
- Food Handling Course
- Manitoba Food Handlers
- WHMIS
- Allergy Awareness
- Food Safety
- Sanitation
- Quality Assurance
- Risk Management
- Criminal Records Check
- Vulnerable Sector Search
- Child Abuse Registry Check
- Adult Abuse Registry Check