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Added 7 mins ago
AC
Lead Cook - Dalhousie
Aramark Canada
Bible Hill, NS
- Full-time
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Added 1 hour ago
SM
IT System Administrator
Swish Maintenance Limited
Peterborough, ON
- Full-time
…service categories include: Hand Hygiene, Surface Disinfecting, Kitchen, Laundry & Warewash, Floor Care & Matting, Cleaning Tools & Powered Equipment, Safety, PPE, and more. At Swish, our…
Added 1 hour ago
北
Food Service Manager
北京爱康医疗投资控股集团
Vancouver, BC · Greater Vancouver Metropolitan Area
- Full-time
This is the senior dining position in the building. You own the menu, the kitchen team and food safety - and the daily experience of every resident who sits down to a meal. You will work…
Added 1 hour ago
HM
Food Service Worker(LMIA AVAILABLE)
Hirez Manpower Solutions Inc.
Brampton, ON
- Full-time
Support kitchen staff and supervisors to ensure smooth daily operations.
Added 2 hours ago
CM
house cleaner
Custom Maids Toronto
Toronto, ON
- Full-time
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Added 2 hours ago
AK
food services manager
Apex Kosher Catering
Toronto, ON · North York, ON
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 2 hours ago
O&
Cook (Garde Manger/Cold Kitchen)
Olive & Fig
Toronto, ON
- Full-time
As Kitchen Staff, you will be responsible for creating visually stunning and appealing charcuterie and catering displays. You will be tasked with assembling a variety of cheeses, meats,…
Added 2 hours ago
C&
Cafe Commissary & Catering Lead
Circles & Squares Bakery
Toronto, ON
- Full-time
Manage Team & Workflow: Build weekly schedules to hit labor targets, train kitchen staff, and foster a positive, solution-oriented kitchen culture.
Added 2 hours ago
NC
restaurant supervisor
Noodlebox Canada
Stratford, ON
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 2 hours ago
H&
first cook
Hôtel & Suites Le Dauphin Drummondville
Drummondville, QC
- Full-time
Train staff in preparation, cooking and handling of food
Added 2 hours ago
SH
Back of House - Dishwasher
Sandman Hotel Group
AB · Edmonton, AB
- Full-time
…but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table…
Added 2 hours ago
SM
Driver
Swish Maintenance Limited
Dartmouth, NS
- Full-time
…service categories include: Hand Hygiene, Surface Disinfecting, Kitchen, Laundry & Warewash, Floor Care & Matting, Cleaning Tools & Powered Equipment, Safety, PPE, and more. At Swish, our…
Added 2 hours ago
KB
head chef
Karahi Boys
AB · Edmonton, AB
- Full-time
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Added 2 hours ago
SS
executive chef
Savoy's South Indian Kitchen
AB · Edmonton, AB
- Full-time
Demonstrate new cooking techniques and new equipment to cooking staff
Added 2 hours ago
BM
Jr. Chef De Partie-WINTER-Full Time
Blue Mountain Resort
The Blue Mountains, ON
- Full-time
…specific outlet, following the direction of the Chef de Partie and kitchen leadership. They ensure consistency, quality, and cleanliness while developing their culinary skills and…
Added 2 hours ago
CS
Receptionist / Online Sales Rep
Capilano Suspension Bridge Park - Capilano Group
North Vancouver, BC
- Part-time
Staff Transit Subsidy (30% for part-time members, 50% for full-time members)
Added 2 hours ago
CG
Food Service Supervisor
Compass Group Canada
Rexton, NB
- Full-time
…candidate will ensure compliance with food safety standards, manage staff schedules, and support efficient kitchen and dining…
Added 3 hours ago
CR
Culinary Manager
COGIR Real Estate
Kawartha Lakes, ON · Lindsay, ON
- Full-time
Effectively manage and lead kitchen and dining staff to develop and maintain an engaged workforce
Added 3 hours ago
TS
Dining Hall & Food Services Worker
The Salvation Army in Canada
Jackson's Point, ON · Jacksons Point, ON
- Part-time
Coordinate order execution by accurately recording requests, communicating with kitchen staff, and managing meal timing.
Added 3 hours ago
MG
Food Service Worker
Michael Garron Hospital
Toronto, ON
- Part-time
…portioning food items; ware washing dishes, pots, cooking & kitchen equipment for…
Added 3 hours ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Coach and counsel staff in accordance with department and organization policies, procedures and provide performance development guidance and direction
Added 3 hours ago
TS
Full Time Shelter Worker
The Salvation Army in Canada
Nanaimo, BC
- Full-time
Collaborates with kitchen staff to ensure a smooth meal service process.
Added 3 hours ago
SI
Dishwasher
Shannex Incorporated
Ancaster, ON
- Full-time
Comprehensive health, vision, and dental benefits plan, including an Employee and Family Assistance Program (eligible immediately upon hire for all FT and PT staff)
Added 3 hours ago
C
BOH Supervisor Windermere
Cineplex
AB · CPX Windermere & VIP
- Part-time
…the back of house areas, in a quick service restaurant style kitchen, when not assigned elsewhere. Providing hospitality, food service execution and leading the team of employees are…
Added 3 hours ago
A
Food & Beverage - Sous Chef, Internal Restaurant (Back of House)
Aritzia
Vaughan, ON
- $65,000 to $90,000 CAD / year
- Full-time
…highest level of culinary expertise, while ensuring seamless kitchen operations and Everyday Luxury experiences for all guests. With people at the heart of everything we do, you will…

Sifton Properties Limited

First Cook

London, ON, N6K 5R2, Canada

Full-time

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Job details

Job type: Full-time
Posting language: English
Posted: Oct 29, 2026

Original job description

Who We Are

As a family-based company for over 100 years, we are committed to creating and maintaining successful teams. We recognize the invaluable contributions of our team members and prioritize their development, health and well-being. For generations, we’ve been in the business of building communities for people to live, work and play.

RiverBend Golf Community is owned and operated by Sifton Properties Ltd. It is a gated private golf community comprised of 400+ professionally maintained residential properties, an exquisite Clubhouse, and an incredible 18-hole championship golf course that rests in the heart of the community.

Experience what it means to be part of our family and build a career you’re proud of.

About the Role

Operate a service station on the hot line, including managing all aspects of the assigned station, ensuring it is properly stocked, organized, and ready for service in accordance with daily par levels and kitchen standards.
Prepare and cook all dishes assigned to the station following recipes, presentation guidelines, and instructions.
Ensure accuracy, consistency, and attention to detail in all menu items prepared, including components, portion control, presentation standards, and allergy concerns.
Use proper labelling, dating, and FIFO rotation methods to maintain product freshness and minimize waste.
Follow all approved closing procedures, including shutting down and cleaning equipment, organizing kitchen areas and fridges, rotating product, and completing assigned checklists.
Follow proper safety and hygiene policies as well as food rotation and storage to ensure freshness and minimize waste, while maintaining top cleanliness and sanitation.
Maintain a high level of professionalism, punctuality, and readiness to support a refined, member-focused culinary environment.
Work cooperatively with other kitchen staff to support efficient service, communicate needs clearly, and assist other stations when required.

Experience

Strong working knowledge of culinary techniques, station management, and food safety practices, with the ability to follow recipes, specification sheets, plating standards, and direction from senior culinary leadership.
Previous experience as a line cook or equivalent role in a restaurant, hotel, or club environment.
Excellent organization and time-management skills, especially during high-volume service periods.
Ability to read and understand B.E.O.s and execute assigned tasks accurately.
Team-oriented mindset with strong communication skills and a commitment to professionalism.
Excellent organization and time-management skills, especially during high-volume service periods.
Flexibility to work evenings, weekends, and holidays as required.

What We Can Offer You

Join Our Team for a Supportive and Enriching Employee Experience!

We believe in creating a workplace where you can thrive and feel valued every day. Here’s what you can look forward to:

Comprehensive Benefits Packages*: We’ve got you covered with benefits to keep you and your family healthy and happy.
Growth, Training, and Development Programs: From in-depth training to mentorship with our amazing team and leadership, we’re committed to your professional growth.
Fun Community Events: Enjoy a lively calendar of monthly events, celebrations, challenges, and unique role-specific perks with our signature "Sif’Ton of Fun."
Employee Recognition Program: We love to celebrate and reward your contributions!
Employee Referral Program: Help us grow our team and be rewarded for successful hires.
Employee Donation Matching Program: We support your charitable efforts by matching your donations.
Employee Assistance Program: Everyday support for your personal and professional well-being.
Inclusive and Accessible Work Environment: Everyone is welcome, and we strive to make our workplace inclusive for all.

Experience a workplace where your growth, well-being, and contributions are truly valued. We can’t wait to welcome you to our team!

*For eligible positions

Application Process

Submit applications by 4:30 p.m. on November 13, 2026.

Sifton Properties would like to thank all applicants; however, only those who qualify for an interview will be contacted.

This posting is to fill an existing vacancy.

Artificial Intelligence (AI)

The Company may use AI-supported recruitment tools on a limited basis, but rest assured, our human Recruiter is involved in every stage of the recruitment process.

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More about this job

Responsibilities

The First Cook is responsible for operating a service station on the hot line, ensuring all dishes are prepared according to recipes and presentation standards. They must also maintain kitchen cleanliness, manage inventory through proper rotation, and collaborate with the team to ensure efficient service.

Requirements

Candidates must have previous experience as a line cook or in a similar culinary role within a restaurant, hotel, or club environment. Strong knowledge of culinary techniques, food safety practices, and the ability to work effectively in a high-volume setting are required.

Skills

Culinary techniques
Station management
Food safety practices
Recipe execution
Plating standards
Line cooking
Time management
Organization
Food rotation
Sanitation
Communication
Teamwork
Professionalism
Inventory management

Benefits

Growth, training, and development programs
Fun community events
Employee recognition program
Employee referral program
Employee donation matching program
Employee assistance program
Inclusive and accessible work environment

Visa sponsorship

Not detected in the job text

Keywords

First Cook
Line Cook
Culinary
Hot line
Food safety
FIFO rotation
Kitchen standards
Station management
Plating
Sanitation
Hospitality
Food preparation
Inventory control
B.E.O.
Clubhouse
Golf community

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