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  • Line Cook / Chef de Partie

    Mayfair Clubs

    Toronto, ON · North York, ON

    $19 to $20 CAD / hour

    Full-time

    At least 2 years of experience in a full-service restaurant or bar with strong culinary production skills are required

  • Line Cook / Chef de Partie

    Parq Casino

    Vancouver, BC

    $19 to $21 CAD / hour

    Full-time

    All duties as assigned by the Executive Chef or their designated representative

  • Manager

    Parq Casino

    Vancouver, BC

    $50,000 to $60,000 CAD / year

    Full-time

    The Restaurant Manager provides leadership for all Front of House operations, including à la carte dining, group sales, catering, and beverage programs. Working closely with the General…

  • Food & Beverage Manager

    Parq Casino

    Vancouver, BC

    $55,000 to $60,000 CAD / year

    Temporary

    The Restaurant Manager provides leadership for all Front of House operations and is responsible for overseeing restaurant, beverage, catering, and group sales functions. Working closely…

  • Sous Chef

    Viaggio Hospitality Group

    Vancouver, BC

    $53,000 to $58,000 CAD / year

    Full-time

    We are seeking a talented, passionate, and dependable Sous Chef to join our Italian restaurant team. The Sous Chef will work closely with the Head Chef to lead daily kitchen operations,…

  • Pastry Cook

    Parq Casino

    Vancouver, BC

    $18 to $20 CAD / hour

    Full-time

    Assisting in the assembly and decoration of baked goods in accordance with the Pastry Chef’s directions

  • Sous Chef

    Parq Casino

    Vancouver, BC

    $55,000 to $60,000 CAD / year

    Temporary

    Effectively directs and coordinates all food production for restaurant, catering, and commissary operations as directed by the Executive Chef.

  • Chef d'équipe

    Five Guys

    Pointe-Claire, QC

    Participer au fonctionnement efficace du restaurant et le superviser pendant son quart de travail afin d'assurer une expérience mémorable à nos clients, tout en adoptant une approche active…

  • food service supervisor

    Boustan

    Longueuil, Quebec

    Full-time

  • Chef De Partie

    Capilano Suspension Bridge Park - Capilano Group

    Vancouver, BC

    Temporary

    …who can help bring our mission to life. We are looking for a Chef de Partie motivated by a passion for food and personal and professional…

  • Pastry Chef Assistant

    Mike Wiegele Helicopter Skiing

    AB · Harvie Heights, AB

    Full-time

    The Assistant Pastry Chef will aid the Pastry Chef in all preparations of baked goods and desserts. This role is best suited for someone who is not only creative and passionate about their…

  • Assistant Manager, Reign

    Fairmont Hotels & Resorts

    Toronto, ON

    Full-time

    …manual, assists in overseeing and directing all aspects of the…

  • Demi Chef de Partie - Banquets

    Fairmont Hotels & Resorts

    Lake Louise, AB

    Full-time

    Maintains the highest standards of food quality and presentation in workstation as directed by the Sous Chef on duty. Must have well-rounded knowledge of all areas of the kitchen including…

  • General Manager, REIGN

    Fairmont Hotels & Resorts

    Toronto, ON

    Full-time

    We’re searching for a Restaurant General Manager who can take an already beloved dining destination and raise it to the next level. This is more than just running a restaurant; it’s about…

  • Pastry - Sous Chef

    Fairmont Hotels & Resorts

    Lake Louise, AB

    Full-time

    As Pastry Sous Chef you will be responsible for maintaining the standards of the hotel as well as the department. The Pastry Sous Chef is also responsible for the day to day smooth…

  • Cook / Cook II (Casual Part Time)

    Fairmont Hotels & Resorts

    Jasper, AB

    Part-time · Temporary

    …new venues, refreshed spaces, and evolving service models. Restaurant, Bar & Guest Services teams will be working in newly renovated spaces, with updated layouts, technology, and guest…

  • First Cook - Pastry

    Fairmont Hotels & Resorts

    Jasper, AB

    Full-time

    Reporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following:

  • Sous Chef

    Fairmont Hotels & Resorts

    Lake Louise, AB

    Full-time

    We are currently recruiting for multiple Sous Chef opportunities across our culinary operations, including both Pastry Sous Chef and Sous Chef positions. Based on your experience, technical…

  • Third Cook

    Fairmont Hotels & Resorts

    Whistler, BC

    Temporary

    Reporting to the Sous Chef, responsibilities and essential job functions include but are not limited to the following:

  • Director of Venues (Full Time)

    Fairmont Hotels & Resorts

    AB · Edmonton, AB

    $59,000 to $88,500 CAD / year

    Full-time

    Collaborating with the Restaurant Executive Chef to ensure flawless operations, while driving innovative promotions, menus, and special events that enhance guest experiences and increase…

  • Demi Chef De Partie (Full Time)

    Fairmont Hotels & Resorts

    AB · Edmonton, AB

    $28.11 to $29.11 CAD / hour

    Full-time

    …preparing in our confederation lounge and our award winning restaurant, The Harvest…

  • Sous Chef

    Earls Kitchen + Bar

    Regina, SK

    $20 to $24 CAD / hour

    Part-time

    We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.

  • Akira Back General Manager (Full-Time)

    Fairmont Hotels & Resorts

    Ottawa, ON

    Full-time

    Conducting pre-meal briefings and liaising with the Executive Chef and Restaurant Chef on duty;

  • Executive Pastry Chef

    Fairmont Hotels & Resorts

    Vancouver, BC

    Full-time

    As Executive Pastry Chef, you will lead the creative and operational direction of our Pastry and Bakery team, creating memorable experiences across our restaurants, banquets, weddings, VIP…

  • Executive Pastry Chef

    Fairmont Hotels & Resorts

    Calgary, AB

    Full-time

    We invite you to join the world of luxury hospitality at Fairmont Palliser as our new Executive Pastry Chef. Inspire and create the grandest experience for our guest, clients and colleagues…