Jobs in Canada

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Added 5 hours ago
CS
Cook
Canlan Sports
Toronto, ON · Etobicoke, ON
- Part-time
Canlan Sports is currently looking for a Cook.
Added 6 hours ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…
Added 10 hours ago
OG
LINE COOK - OLIVE GARDEN POLO PARK WINNIPEG
Olive Garden Canada
Winnipeg, MB
- Full-time
In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our…
Added 15 hours ago
NS
Food Service Worker- Nutrition and Food Services
Nova Scotia Health Authority
NS · Inverness, NS
- Internship
Heavy lifting (i.e. large industrial bake/cook ware mixing bowls)
Added 16 hours ago
LINE COOK - OLIVE GARDEN POLO PARK WINNIPEG
Recipe Unlimited
Winnipeg, MB
In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our…
Added 17 hours ago
MB
Line Cook- Montana's Airdrie
Montanas BBQ & Bar
Airdrie, AB
- Full-time
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes
Added 17 hours ago
VC
Food Service Worker
Vancouver Coastal Health
Vancouver, BC
- $25.82 CAD / hour
- Temporary
…work direction from the Food Service Supervisor, and/or the Cook, the Food Service Worker carries out a variety of duties according to Food Safe protocols and quality and safety standards.…
Added 18 hours ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…
Added 19 hours ago
BP
Cook
Boston Pizza
Toronto, ON · North York, ON
- Full-time
Added 20 hours ago
Line Cook- Montana's Airdrie
Recipe Unlimited
Airdrie, AB
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes
Added 21 hours ago
SA
Cook 1
SSP America
Winnipeg, MB
- Full-time
Here are a few things you can expect as a Cook 1 at SSP Canada:
Added 21 hours ago
SA
Cook 3
SSP America
Calgary, AB
- Full-time
Here are a few things you can expect as a Cook at SSP Canada:
Added 21 hours ago
SA
Cook 1
SSP America
Winnipeg, MB
- Full-time
Here are a few things you can expect as a Cook 1 at SSP Canada:
Added 21 hours ago
SA
Cook 1 (Full-Time) - YOW Airport
SSP America
Ottawa, ON
- Full-time
Here are a few things you can expect as a Cook at SSP Canada:
Added 21 hours ago
SA
Cook 3 (Full-Time) - YUL Airport
SSP America
Dorval, QC
- Full-time
SSP Canada operates multiple restaurants at the Montreal Trudeau Airport. We are seeking a skilled and efficient Prep Cook to join our team. This role focuses on food preparation, including…
Added 21 hours ago
SA
Cook 2 (Full-Time) - (YYZ Airport)
SSP America
Mississauga, ON
- Full-time
Here are a few things you can expect as a Line Cook with SSP Canada:
Added 21 hours ago
SA
Line Cook Boston Pizza - Edmonton Airport
SSP America
Edmonton, AB
- Full-time
Here are a few things you can expect as a Cook at SSP Canada:
Added 21 hours ago
SA
Line Cook
SSP America
Edmonton, AB
- Full-time
Here are a few things you can expect as a Cook at SSP Canada:
Added 21 hours ago
SA
Cook 2
SSP America
Edmonton, AB
- Full-time
Here are a few things you can expect as a Cook at SSP Canada:
Added 21 hours ago
SA
Cook 2
SSP America
Richmond, BC
- Full-time
Come join our team as a Cook 2 at Urban Crave, YVR Vancouver International Airport!
Added 21 hours ago
MO
Casual Dietary Aide, Riverview Gardens
Municipality of Chatham-Kent
Chatham-Kent, ON · Chatham, ON
- Part-time
Closing Date: November 19 ,2026 at 11:59pm EST. Applications received after this deadline will not be accepted.
Added 21 hours ago
Customer Success Specialist
West Coast Reduction Ltd.
Vancouver, BC
…programs. The role is not primarily responsible for prospecting or closing new…
Added 21 hours ago
HN
Cook (C'imo'ca Daycare)
Haisla Nation
Haisla, BC
- Full-time
Position Title: COOK (c’imo’ca Head Start Childcare Centre)
Added 22 hours ago
Shift Leader
Red Robin Canada Team Members
Langley (District), BC · Langley, BC
Helping lead opening, closing, and busy restaurant shifts
Added 22 hours ago
FH
Second Cook, Flower & Wolf (Contract)
Fairmont Hotels & Resorts
Calgary, AB
- Temporary
We invite you to join the world of hospitality at Sheraton Suites Calgary Eau Claire as our Flower & Wolf Second Cook. The Second Cook an important role in supporting restaurant culinary…

SSP America

Cook 1

Winnipeg, MB, Canada

$17.72 per hour · Full-time

Apply About employer

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Job details

Pay: $17.72 per hour
Job type: Full-time
Apply by: Nov 5, 2026
Posting language: English
Posted: Oct 30, 2026

Original job description

$17.72 per hour
Employee Meal Plan
Employee Assistance Program
Free Employee Parking

SSP Canada operates several restaurants throughout the Winnipeg James Armstrong Richardson International Airport, including: Prairie Bistro, True Burger, Urban Crave, Skylight Lounge, Freshii's, Starbucks, and Tim Hortons.

This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance

Here are a few things you can expect as a Cook 1 at SSP Canada:

Follows the recipes, checks the portion of the recipes, the garnishes and present the dishes ordered.
Have the correct and adequate set up in the kitchen / work station at each shift. This includes making orders, storing, storing all fresh, dry, frozen goods; condiments and supplies.
Handle, store and rotate the stored products properly.
In charge of setting up, regular maintenance, cleaning and proper functioning of assigned equipment and machines.
In charge of the supply of stocks, cutting, and storage of perishable goods every day in order to maintain the quality of the products.
Complete the control sheets for opening, in progress and closing if requested.
Put all the utensils used during the shift in its place, clean and tidy up its work place as well as the storage areas (includes refrigerators, freezers), empty, clean and store the bins.
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Take the instructions from the manager when taking office and take stock with the manager before leaving to make sure everything is in order

Skills And Other Requirements

One year minimum experience working in food service environment
Ability to follow basic recipes, and use grill, fryer and other equipment as needed.
Verbal and written communication is essential
Ability to read, speak, and understand the English language
Food handlers permit, as required by law
Ability to stand and work in confined spaces for long period of time.

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.

Apply About employer

More about this job

Responsibilities

Prepare and present dishes according to recipes and portion standards, maintain an organized workstation, and properly handle, store, and rotate food and supplies. Maintain kitchen equipment, complete required control sheets, and clean and sanitize work areas and storage spaces in accordance with hygiene standards.

Requirements

Candidates need at least one year of food service experience, the ability to follow basic recipes and operate kitchen equipment, and effective verbal and written communication skills. A food handler permit is required where mandated by law; candidates must be legally authorized to work in Canada and able to provide documentation for airport security clearance and a RAIC.

Skills

Food Preparation
Following Recipes
Portion Control
Food Presentation
Grill Operation
Fryer Operation
Kitchen Equipment Operation
Food Storage
Stock Rotation
Inventory Management
Kitchen Cleaning and Sanitation
Equipment Maintenance
Verbal Communication
Written Communication
Food Handling

Benefits

Employee Meal Plan
Employee Assistance Program
Free Employee Parking

Visa sponsorship

Not detected in the job text

Keywords

Cook
Food Service
Food Preparation
Recipes
Portion Control
Food Presentation
Grill
Fryer
Kitchen Equipment
Food Storage
Stock Rotation
Perishable Goods
Inventory
Kitchen Sanitation
Cleaning
Equipment Maintenance
Control Sheets
Food Handler Permit
Airport Security Clearance
Restricted Area Identification Card
RAIC
Transport Canada
Food and Beverage Services

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