Jobs in Canada

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Added 1 min ago
W
Food service supervisor
Wokbox#87
Yorkton, SK
- From $17.35 CAD / hour
- Full-time
- On-site
Added 1 min ago
IB
Cook
Indian Brothers Grocery and Street Food
Winnipeg, MB
- From $16.4 CAD / hour
- Full-time
- On-site
Added 2 mins ago
PC
Food counter attendant
Potato Corner - Garden City
Winnipeg, MB
- From $16.4 CAD / hour
- Full-time
- On-site
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 3 mins ago
LP
Kitchen helper
LES PECHES DE PINOCCHIO INC.
Magog, QC
- $17 to $20 CAD / hour
- Full-time
- On-site
Added 3 mins ago
AT
Kitchen helper
Alessa Trattoria Inc.
Magog, QC
- $17 to $20 CAD / hour
- Full-time
- On-site
Added 28 mins ago
C
Deli Clerk
Co-op
Rimbey, AB
- Part-time
Preferences will be given to those candidates with previous or current experience in the Co-operative Retailing System (CRS), or commercial kitchen experience.
Added 28 mins ago
HG
Front Desk Clerk
Hilton Grand Vacations
BC · BC, Canada
- Full-time
Replenish toiletries, kitchen supplies and other supplies.
Added 28 mins ago
Short Order Cook
Nova Scotia Health and IWK Health
Middleton, NS
Knowledge of food handling and safety practices in an institutional kitchen
Added 28 mins ago
CG
Grill Cook Part Time
Compass Group Canada
London, ON
- Part-time
Clean kitchen equipment after use according to health and safety policies and procedures.
Added 28 mins ago
HR
Driver
Halton Region
Milton, ON
- Full-time
Reporting to the Production Kitchen Nutrition Services Supervisor, the Driver Position delivers prepared menu items to all clients of the Production Kitchen.
Added 28 mins ago
CG
Prep Cook - Casual
Compass Group Canada
Woodbridge, ON
- Part-time
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
Added 28 mins ago
K&
Early Childhood Educator L1/Kitchen Assistant
Kids & Company
Dartmouth, NS
- Full-time
Kitchen Assistant / Float (Level 1 ECE Required)
Added 28 mins ago
CG
Cook
Compass Group Canada
Moncton, NB
- Full-time
Clean kitchen equipment after use according to health and safety policies and procedures.
Added 36 mins ago
GC
Kitchen designer
Gagné Cuisine & Mobilier
Alma, QC
- $20 to $35 CAD / hour
- Full-time
- On-site
Added 37 mins ago
GN
Kitchen helper
GREEK N' GO FOODS INC.
Victoria, BC
- From $21 CAD / hour
- Full-time
- On-site
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 38 mins ago
CP
Cook
cosmic pizza and donair
Stettler, AB
- From $19 CAD / hour
- Full-time
- On-site
Added 44 mins ago
AR
Food and Beverage Supervisor
Algonquin Resort
Kingston, ON
- Part-time
Ensures all food items from kitchen and all buffets have a good presentation.
Added 44 mins ago
SC
Kitchen General Help
Sodexo Canada Ltd
Lethbridge, AB
- Up to $18.84 CAD / hour
- Full-time
Sodexo is growing! We are looking for a General Kitchen Help to join our dynamic team. This position is a full-time role. You will be offered is a great team environment, work/life balance…
Added 44 mins ago
SC
Cook Supervisor (70306838)
Sodexo Canada Ltd
Lethbridge, AB
- Full-time
…inventory controls, and ensures a safe, secure, and efficient kitchen…
Added 44 mins ago
D
Sous Chef with Baker Experience
Dexterra
Mississauga, ON
- $25 to $28 CAD / hour
- Full-time
Added 44 mins ago
CG
General Help Tim Hortons
Compass Group Canada
Toronto, ON
- Full-time
Added 44 mins ago
GA
Server, Armani Caffè (FT)
Giorgio Armani
Vancouver, BC
- Part-time
Within caffè, dining, service & kitchen environment
Added 44 mins ago
GA
Bartender/Barista, Armani Caffè (FT)
Giorgio Armani
Vancouver, BC
- Part-time
Added 58 mins ago
DR
Cook
DENNY'S RESTAURANTS
Vernon, BC
- From $19 CAD / hour
- Full-time
- On-site
Added 58 mins ago
DR
Cook
DENNY'S RESTAURANTS
Penticton, BC
- From $19 CAD / hour
- Full-time
- On-site

SSP America

Cook 2 (Full Time) - (DTW Aiport)

Mississauga, ON, Canada

$21.00 / hour · Full-time

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Job details

Pay: $21.00 / hour
Job type: Full-time
Apply by: Nov 21, 2026
Posting language: English
Posted: Oct 28, 2026

Original job description

Job Description

$21.00 / hour
Comprehensive Benefits
401K Matching
Employee Meal Plan
Employee Assistance Program

SSP America operates multiple restaurants in the Detroit Metropolitan Wayne County Airport. At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Take the next step in your culinary career by joining our team! We have a unique work environment that you’ll only experience at SSP America!

Responsibilities As a Line Cook With SSP America

Follow all recipes and practice portion control to prepare, garnish, and present ordered items
Maintain proper and adequate set-up of the kitchen/station on a daily basis
Handles, stores, and rotates all products properly
Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
Complete opening, on-going, and closing checklists as required
Takes responsibility for quality of products served
Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards

Skills And Other Requirements

One year minimum experience working in food service environment
High school diploma, preferred
Verbal and written communication is essential
Basic mathematical skills
Ability to stand and work in confined spaces for long period of time.

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable law.

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More about this job

Responsibilities

Prepare, garnish, and present food according to recipes and portion standards, while keeping the kitchen station properly stocked and set up. Handle and rotate products, maintain food quality, complete required checklists, and perform cleaning tasks to meet health standards.

Requirements

At least one year of experience in a food service environment is required, and a high school diploma is preferred. The role requires verbal and written communication, basic math skills, and the ability to stand and work in confined spaces for extended periods.

Skills

Food Preparation
Recipe Adherence
Portion Control
Food Presentation
Kitchen Setup
Food Storage
Stock Management
Perishable Food Handling
Food Quality Control
Kitchen Cleaning
Verbal Communication
Written Communication
Basic Mathematics

Benefits

Comprehensive Benefits
401K Matching
Employee Meal Plan
Employee Assistance Program

Visa sponsorship

Not detected in the job text

Keywords

Line Cook
Food Service
Food Preparation
Recipes
Portion Control
Garnishing
Food Presentation
Kitchen Setup
Stock Management
Perishable Foods
Food Storage
Product Rotation
Food Quality
Opening Checklists
Closing Checklists
Kitchen Cleaning
Health Standards
Airport Restaurants
Communication
Basic Mathematics

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