Closed listing
Wine Cellar Attendant - Kelowna Airport
- Kelowna, BC, Canada
$21.00 / hour - $24.00 / hour · Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Pay
- $21.00 / hour - $24.00 / hour
- Job type
- Full-time
- Closing date
- Posting language
- English
- Posted
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SSP · Kelowna, BC, Canada
Original job description
Archived listing. The details below describe a past opening.
- $21.00 / hour - $24.00 / hour
- Employee Meal Plan
- Employee Assistance Program
- Free Employee Parking
We're currently looking for a friendly and enthusiastic Wine Cellar Attendant to join our team!
Here are a few things you can expect as a Cashier at SSP Canada:
- Understand that our guest is our #1 priority.
- Process orders and enter them accurately into the POS system.
- Receive payment from the customer and process change.
- Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
- Transfer supplies and equipment between storage and work areas.
- Ensure that the work area is clean throughout the day.
- Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean.
- Ability to remember, recite, and promote a variety of menu items.
- Ability to understand basic POS operations.
- Other duties as assigned.
- Minimum 6 months’ experience working in retail or food service environment is essential.
- High school diploma preferred.
- Verbal and written communication is essential. Able to read, speak, and understand the English
- language in order to communicate with guests and take orders.
- Experience in dealing with problems involving customer service.
- Basic mathematical skills necessary to operate a cash register, make change, total guest checks,
- count total bank, prepare cash drops, and total all other charges.
- Food handlers permit as required by law.
- Brand Certification as required by law.
- Ability to remember, recite, and promote the variety of menu items.
- Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
- Ability to stand and work in confined spaces for long periods of time
More about this job
Responsibilities
Prioritize guest service by accurately entering orders into the POS system, processing payments and change, and serving beverages and food. Transfer supplies, maintain clean work areas and equipment, promote menu items, and perform other assigned duties.
Requirements
At least six months of retail or food service experience is essential, and a high school diploma is preferred. Candidates need strong communication and customer-service skills, basic math and POS abilities, menu knowledge, and the ability to stand for extended periods; a food handler permit and brand certification are required where applicable by law.
Skills
- Customer Service
- Point-of-Sale Operations
- Cash Handling
- Order Processing
- Menu Knowledge
- Verbal Communication
- Written Communication
- Basic Mathematics
- Problem Solving
- Food and Beverage Service
- Cleaning and Sanitation
- Inventory and Supply Handling
Benefits
- Employee Meal Plan
- Employee Assistance Program
- Free Employee Parking
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
- Retail
Keywords
- Food and Beverage Service
- Retail
- Customer Service
- Point-of-Sale System
- Cash Register
- Cash Handling
- Order Processing
- Payment Processing
- Food Handling
- Food Handler Permit
- Brand Certification
- Menu Promotion
- Food and Drink Service
- Cleaning and Sanitation
- Inventory and Supply Handling
- Basic Mathematics
- Guest Relations