About Stampede Culinary Partners
Leaders in Sous-Vide | Partners In Your Success
- Industry
- Food and Beverage Manufacturing
- Company size
- 501-1,000 employees
- Headquarters
- Bridgeview, IL
- Founded
- 1995
- Company type
- Privately Held
As the premier sous vide manufacturer in North America we are committed to innovation and excellence offering protein solutions to our valued customers. With over three decades of experience, Stampede caters to leading restaurants, top retailers, club stores, food service distributors, airlines, convenience stores, military channels, home delivery customers, and other emerging segments. With over 530,00 sq. ft. of combined production and innovation facilities we annually produce and distribute over 300 million pounds of retail and menu products including chicken, beef, turkey, pork, vegetables, prepared meals, and alternative proteins. Contact us to find out more about becoming a culinary partner!
Specialties
- Sous-Vide
- Food Manufacturing
- Culinary Innovation
- Food Quality and Safety
- Product Development
- Gourmet Pet Food
- and Committed to Teamwork
Company locations
7351 South 78th Avenue, Bridgeview, IL 60455, US
10841 S. Central Avenue, Oak Lawn, IL 60453, US
5700 McNutt Rd, Santa Teresa, New Mexico 88008, US
435 Dobbie Dr, Cambridge, ON, CA
7035 W 65th St., Unit B, Bedford Park, IL 60638, US
927 Highway 32 E, Alma, GA 31510, US
Locations listed on the company profile. These may include offices outside Canada, and not every location is hiring.
Business areas
- Meat and Poultry
- Retail
- Food and Beverage
- Food Processing
On LinkedIn
- Followers
- 6,028
- People linked to this company
- 402
People who list this company on LinkedIn, not a verified employee count. Figures reflect the saved company profile.
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Other employer
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