Cook jobs in Canada

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Sep 25, 2026

Hiring at a glance

View jobs

Open jobs: 3,014
Employers: 644

Advertised starting pay

Average starting payCAD / hour: $19.96Across 273 listings
Average starting payUSD / hour: $18.53Across 57 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: 0%0 listings
On-site: 100%3,014 listings

Employers hiring include Boston Pizza (139), Chartwell (113), Aramark Canada (99).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

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Added 11 days ago
Cook/Pastry Chef
Touchmark
Edmonton, AB
Added 10 days ago
Cook, Full Time
Cook
Hubley, NS
Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 11 days ago
Line Cook
Aramark
Toronto, ON · Scarborough, ON
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and…
Added 11 days ago
Cook
Aramark
Toronto, ON · Scarborough, ON
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and…
Added 10 days ago
Cook - Casual
A New Tomorrow Treatment Solutions Ltd.
Kamloops, BC
Part-time
Added 11 days ago
Cook
OTG
Mississauga, ON
Added 10 days ago
First Cook
Coast Hotels
Nanaimo, BC
The First Cook (1st Cook) will contribute to the overall success of the hotel by assisting in food preparation, providing superior customer service and specialized services for the culinary…
Added 11 days ago
Assistant Cook
The Salvation Army Canada and Bermuda Territory
Port Alberni, BC · Alberni Valley Corps
Part-time
Added 11 days ago
Cook
Aramark
Brampton, ON
We are looking for a cook to join our team! This is a full time permanent position. Shifts are Monday to Friday 7am to 3pm, no evenings, no weekends and no holidays. This position comes…
Added 11 days ago
Short Order Cook - Nutrition & Food Services
Nova Scotia Health and IWK Health
Windsor, ON
The Short Order Cook is responsible for preparing fresh to order room service menu items for patients, clients and customers within a fast-paced line cooking team environment. The short…
Added 10 days ago
First Cook - Pastry
AccorHotel
Lake Louise, AB
Full-time
Added 11 days ago
Line Cook ( 2nd or 3rd Commis)
Brookstreet
Ottawa, ON · Kanata, ON
The 2nd Line Cook (2nd Commis) is a key member of the Brookstreet Hotel Culinary Team, responsible for preparing and presenting high-quality food in a fast-paced hotel environment.…
Added 11 days ago
Back of House - Line Cook
Northland Properties
Hamilton, ON
Added 10 days ago
Prep Cook
Island Lake Lodge
Fernie, BC
Full-time
Our Prep Cook helps keep the kitchen running smoothly by preparing ingredients, assisting the culinary team with daily food prep, and jumping in wherever needed. This position also helps…
Added 11 days ago
COOK
Southbridge Healthcare LP
ON · South Huron, ON
Added 10 days ago
Breakfast Cook
Island Lake Lodge
Fernie, BC
Full-time
Start our guests’ day with their most important meal as a Breakfast Cook at Island Lake. If you thrive in early mornings, love sunrises, and take pride in everything breakfast, we want to…
Added 10 days ago
Cook - Auberge du Pommier
Auberge du Pommier
Toronto, ON
Full-time
Added 10 days ago
Cook
Chartwell
London, ON
Are you passionate about creating delicious meals that bring joy to others? As a Cook at Chartwell, you’ll play a key role in delivering an exceptional dining experience to our residents.…
Added 11 days ago
Cook
Boston Pizza
Embrun, ON
Full-time
Added 10 days ago
Cook - Auberge du Pommier
Oliver & Bonacini
Toronto, ON
Full-time
Added 11 days ago
Assistant Cook - Casual
Cogir Senior Living
Thornhill, ON · Glynnwood
Part-time
Added 11 days ago
Cook Level I - Temp(PT)
Optima Living
Red Deer, AB
Added 10 days ago
Cook - Temporary Part Time - 6am to 2pm
Sienna Senior Living
Toronto, ON
Part-time
Added 10 days ago
Cook Full Time
Group Compass Ltee
Brantford, ON
Full-time
Added 10 days ago
Cook- Part Time
COGIR Real Estate
Winnipeg, MB
Part-time

State & Main

Line cook

Winnipeg, MB, Canada

Job type: Full-time
Apply by: Nov 25, 2026
Posting language: English
Posted: Aug 21, 2026

Apply About employer

Applications open in a new tab.

Original job description

We're hiring! At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood - because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfect place to Get Together.

Our success starts with our team. We hire genuine, hardworking people who thrive in a fun, fast-paced environment where hospitality comes first. From front-of-house to back-of-house, every team member plays a role in delivering an experience that keeps guests coming back. We offer growth opportunities, hands-on training and a supportive team culture that strives to make an impact every day.

Line/Prep Cook Opportunity – Be Part of Our Team!

Your Role

We’re looking for a Line/Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You’ll play a key role in preparing high-quality meals that keep our guests coming back. If you’re organized, detail-oriented, and passionate about food, we’d love to have you on board!

Why You’ll Love Working With Us

Competitive pay that rewards your hard work
20% employee dining discount at participating Recipe brands
Flexible scheduling so you can balance work and life
Growth and development opportunities to build your skills within the restaurant
Career advancement with a company that owns some of Canada’s most iconic restaurant brands
A fun, energetic team environment where every shift is dynamic and engaging

What You’ll Do

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality.
Assist in prepping ingredients and setting up stations, following recipes and kitchen guidelines.
Maintain a clean, organized workspace, ensuring food safety and hygiene standards are met.
Collaborate with your kitchen team, communicating effectively to ensure smooth service during busy shifts.
Monitor food stock and supplies, assisting with inventory management and minimizing waste.
Work efficiently to meet kitchen demands, ensuring orders are prepared quickly without sacrificing quality.
Assist with kitchen cleaning tasks and equipment maintenance as required.

What You Bring

Previous kitchen experience is an asset, but we’re happy to train the right person.
A passion for cooking and creating consistently great dishes.
Attention to detail and pride in presentation.
Ability to work well with a team and support others.
Comfort in a fast-paced environment and staying organized under pressure.
Commitment to maintaining a clean and safe kitchen.

Apply online today and become part of the team!

Some opportunities may exist with our Franchise partners, which are independently owned and operated.

At State & Main, our core value is "Taking Care of People." We are dedicated to fostering a diverse, equitable, and inclusive workplace where every individual is valued and supported. Our commitment to this value shapes how we build our teams, support our franchisees, and ensure everyone can reach their full potential. We are also committed to providing accommodations in accordance with applicable human rights and accommodation legislation. If you require an accommodation to participate in the job application or interview process, please contact us at careers@franworks.com.

Apply About employer

More about this job

Responsibilities

Prepare and cook menu items according to specifications while maintaining consistency in taste and presentation. Ensure a clean, organized workspace and collaborate with the kitchen team to provide smooth service during busy shifts.

Requirements

Previous kitchen experience is considered an asset, but the company is willing to train the right candidate. Applicants should have a passion for cooking, the ability to work under pressure, and a commitment to food safety.

Skills

Food Preparation
Cooking
Kitchen Organization
Food Safety
Hygiene Standards
Inventory Management
Team Collaboration
Time Management
Attention To Detail
Station Setup

Benefits

Competitive pay
20% employee dining discount at participating Recipe brands
Flexible scheduling
Growth and development opportunities
Career advancement

Visa sponsorship

Not detected in the job text

Keywords

Line Cook
Prep Cook
Food & Beverage
Hospitality
Kitchen Operations
Food Safety
Recipe Adherence
Inventory Management
Fast-paced Environment
Culinary Arts

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