Food & hospitality jobs in Canada
Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.
Counted
Hiring at a glance
View jobs- Open jobs
- 9,034
- Employers
- 1,154
Advertised starting pay
- Average starting payCAD / hour
- $19.86Across 659 listings
- Average starting payCAD / year
- $57,618Across 97 listings
- Average starting payUSD / hour
- $18.03Across 81 listings
Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.
Where work happens
- Remote
- <1%3 listings
- Hybrid
- <1%39 listings
- On-site
- >99%8,990 listings
Not specified: <1% (2 listings)
Employers hiring include Starbucks Coffee Company (1,053), Chartwell (290), Earls Kitchen + Bar (259).
Sources & calculation notes
These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.
Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.
Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count
Food & hospitality jobs in Canada
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front desk agent
Canadas Best Value Inn & Suites
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Cook
HealthCareersInSask.ca
Job Description: Responsible for organizing, producing and distributing food and beverages.
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food counter attendant
Dairy Queen
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food service supervisor
Denny’s Canada
Supervise and co-ordinate activities of staff who prepare and portion food
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restaurant supervisor
Quesada Burritos & Tacos
Supervise and co-ordinate activities of staff who prepare and portion food
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restaurant assistant manager
Petro-Canada
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food service supervisor
A&W Restaurants, Inc.
Supervise and co-ordinate activities of staff who prepare and portion food
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specialist chef
Tavern 1883
Instruct cooks in preparation, cooking, garnishing and presentation of food
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food service supervisor
Petro-Canada
Supervise and co-ordinate activities of staff who prepare and portion food
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cook
Restaurant Normandin
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chef de partie
Pomeroy Kananaskis Mountain Lodge
Maintain records of food costs, consumption, sales and inventory
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food service supervisor
Mary Brown's Chicken
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cook
Rickys Group of Family-Style Restaurants
Train staff in preparation, cooking and handling of food
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guest services agent - hotel
Best Western Plus Okotoks Inn & Suites
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Line Cook
Great Lakes Brewery
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head baker
Tutto Gourmet Foods Inc.
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Pastry Chef
Sweet Addictions
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Front Desk Agent
Westin Resort and Spa Whistler
…looking for dynamic people who are excited to join our team of hospitality professionals. Are you ready to jump into any situation and give a helping hand? If you’re someone who has is…
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restaurant manager
Montfort Mediterranean Grill
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assistant manager - food services
King Tandoori Vaughan
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies