Cook jobs in Mississauga, ON and nearby

Cook jobs within 25 km of Mississauga, ON, Canada. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Counted Sep 20, 2026

Hiring at a glance

View jobs

Open jobs: 305
Employers: 116

Advertised starting pay

Average starting payCAD / hour: $19.15Across 30 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: 0%0 listings
On-site: 100%305 listings

Employers hiring include Oliver & Bonacini (29), Recipe Unlimited (11), Aramark Canada (10).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Mississauga, ON and nearby

Within 25 km

Save this search

Added 2 days ago
GRILL COOK-FULL TIME
Compass Group Canada
Toronto, ON
Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 month ago
ethnic food cook
Avani Asian Indian Bistro
Mississauga, ON
Full-time
Prepare and cook complete meals or individual dishes and foods
Added 4 days ago
Cook
Farm Boy Inc.
Toronto, ON
From $18.5 CAD / hour
Full-time
Added 2 months ago
Cook, Harvey's, Full Time
Compass Group Canada
Oakville, ON
Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 month ago
Commis Chef / Prep Cook
Far Niente LLC
Oakville, ON
Temporary
Added 2 days ago
Cook
Amica Senior Lifestyles
Mississauga, ON
Added 1 month ago
Cook
Aramark Canada
Toronto, ON
Full-time
Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and…
Added 3 months ago
Cook
Aramark Canada
Oakville, ON
Full-time
Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and…
Added 1 day ago
Cook 2 (Full Time) - YYZ Airport
SSP America
Mississauga, ON
Full-time
Added 1 day ago
Cook 2 (PT) - (YYZ Airport)
SSP America
Mississauga, ON
Part-time
Added 1 day ago
Cook 2
SSP America
Toronto, ON
Full-time
SSP Canada operates multiple restaurants at Billy Bishop Airport. We are seeking a skilled and efficient Production Cook to join our team. This role focuses on high-volume food preparation,…
Added 1 day ago
Line Cook (LMIA/PNP Available)
Hirez Manpower Solutions Inc.
Toronto, ON
Full-time
🚨 URGENT HIRING: Cook – Toronto (Immediate Openings)
Added 2 days ago
Cook 2 (PT) - (YYZ Airport)
SSP
Mississauga, ON
Added 1 day ago
Cook 1, Executive Dining Services
Sodexo Canada Ltd
Toronto, ON
Full-time
Added 1 day ago
Cook 1, Executive Dining Services
Sodexo Canada Ltd
Toronto, ON
Full-time
Added 1 day ago
Cook for a Corporate cafe (68569001)
Sodexo Canada Ltd
Toronto, ON
Full-time
Added 1 day ago
Cook - Offsite Catering
Oliver & Bonacini
Toronto, ON
Full-time
Added 1 day ago
Senior Prep Cook - Catering
Oliver & Bonacini
Toronto, ON
Full-time
Added 1 day ago
Junior Cook - Contract
Marriott
Toronto, ON
Full-time
…vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.…
Added 1 day ago
Junior Cook - Epoch
Marriott
Toronto, ON
Full-time
…vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.…
Added 1 day ago
Pastry Cook
Oliver & Bonacini
Toronto, ON
Full-time
Added 2 days ago
Junior Pastry Cook
Marriott
Toronto, ON
Part-time
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food…
Added 2 days ago
GRILL COOK-FULL TIME
Group Compass Ltee
Toronto, ON
Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 2 days ago
Certified Cook I (2026-10801)
Verve Senior Living
Toronto, ON
Part-time
Added 2 days ago
Cook, Part Time
Havergal
Toronto, ON
Part-time
Prepare, pre-cook and/or cook food products as directed.

State & Main

State & Main Line Cook

Oakville, ON, Canada

Pay: Pay range: $18 - $25 an hour
Job type: Full-time
Apply by: Oct 17, 2026
Posting language: English
Posted: Sep 17, 2026

Apply About employer

Applications open in a new tab.

Original job description

We're hiring! At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood - because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfect place to Get Together.

Our success starts with our team. We hire genuine, hardworking people who thrive in a fun, fast-paced environment where hospitality comes first. From front-of-house to back-of-house, every team member plays a role in delivering an experience that keeps guests coming back. We offer growth opportunities, hands-on training and a supportive team culture that strives to make an impact every day.

Line/Prep Cook Opportunity – Be Part of Our Team!

Your Role

We’re looking for a Line/Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You’ll play a key role in preparing high-quality meals that keep our guests coming back. If you’re organized, detail-oriented, and passionate about food, we’d love to have you on board!

Why You’ll Love Working With Us

Competitive pay that rewards your hard work
Pay range: $18 - $25 an hour
Employee dining discount at participating Recipe brands
Flexible scheduling so you can balance work and life
Growth and development opportunities to build your skills within the restaurant
Career advancement with a company that owns some of Canada’s most iconic restaurant brands
A fun, energetic team environment where every shift is dynamic and engaging

What You’ll Do

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality.
Assist in prepping ingredients and setting up stations, following recipes and kitchen guidelines.
Maintain a clean, organized workspace, ensuring food safety and hygiene standards are met.
Collaborate with your kitchen team, communicating effectively to ensure smooth service during busy shifts.
Monitor food stock and supplies, assisting with inventory management and minimizing waste.
Work efficiently to meet kitchen demands, ensuring orders are prepared quickly without sacrificing quality.
Assist with kitchen cleaning tasks and equipment maintenance as required.

What You Bring

Previous kitchen experience is an asset, but we’re happy to train the right person.
A passion for cooking and creating consistently great dishes.
Attention to detail and pride in presentation.
Ability to work well with a team and support others.
Comfort in a fast-paced environment and staying organized under pressure.
Commitment to maintaining a clean and safe kitchen.

Apply online today and become part of the team!

Some opportunities may exist with our Franchise partners, which are independently owned and operated.

At State & Main, our core value is "Taking Care of People." We are dedicated to fostering a diverse, equitable, and inclusive workplace where every individual is valued and supported. Our commitment to this value shapes how we build our teams, support our franchisees, and ensure everyone can reach their full potential. We are also committed to providing accommodations in accordance with applicable human rights and accommodation legislation. If you require an accommodation to participate in the job application or interview process, please contact us at [email protected].

Apply About employer

More about this job

Responsibilities

The Line/Prep Cook is responsible for preparing and cooking menu items to specification while ensuring consistency in quality and presentation. They must also maintain a clean, organized workspace and collaborate with the kitchen team to ensure smooth service.

Requirements

Previous kitchen experience is considered an asset, though the company is willing to train the right candidate. Candidates should possess a passion for cooking, strong attention to detail, and the ability to work effectively in a fast-paced environment.

Skills

Cooking
Food preparation
Kitchen organization
Detail-oriented
Teamwork
Food safety
Hygiene standards
Inventory management
Communication
Time management

Benefits

Employee dining discount
Flexible scheduling
Growth and development opportunities
Hands-on training

Visa sponsorship

Not detected in the job text

Keywords

Line Cook
Prep Cook
Kitchen
Food Safety
Hygiene
Inventory Management
Hospitality
Culinary
Restaurant
Food Preparation
Teamwork
Fast-paced environment

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