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BB
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DB
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C
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LE
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LM
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TH
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Sushi Wara

cook

Comox, BC, Canada

Full-time

Apply About employer

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Job details

Job type: Full-time
Apply by: Oct 17, 2026
Posting language: English
Posted: Jun 28, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Experience and specialization

Cuisine specialties

Japanese cuisine

Additional information

Personal suitability

Team player

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

Offers on-the-job training tailored to youth
Provides awareness training to employees to create a welcoming work environment for youth

Apply About employer

More about this job

Responsibilities

Plan menus, estimate food requirements and costs, order supplies, and prepare complete meals or individual dishes, including meals for customers with allergies or intolerances. Supervise and train kitchen staff, maintain inventory and records, inspect and clean kitchen areas, and manage kitchen operations.

Requirements

A secondary school graduation certificate and 2 to less than 3 years of experience are specified. The role requires English and includes Japanese cuisine; teamwork and the ability to perform the listed kitchen duties are also relevant.

Skills

Menu Planning
Food Costing
Portion Control
Food Preparation
Cooking
Allergen-Aware Meal Preparation
Kitchen Inspection
Staff Training
Supply Ordering
Inventory Management
Recordkeeping
Kitchen Supervision
Kitchen Operations
Japanese Cuisine
Teamwork

Visa sponsorship

Not detected in the job text

Keywords

Cooking
Japanese Cuisine
Menu Planning
Food Preparation
Meal Preparation
Food Allergies
Food Intolerances
Portion Control
Food Costing
Food Requirements
Kitchen Supplies
Supply Ordering
Kitchen Equipment
Kitchen Staff
Staff Training
Food Handling
Inventory Management
Recordkeeping
Kitchen Inspection
Kitchen Cleaning
Kitchen Operations
Teamwork
On-the-Job Training
Youth Employment

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