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Location
944 Fairville BlvdSaint John, NBE2M 5T5
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Work location
On site
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Salary$16.00HOUR hourly / 35 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Morning, Day, Evening, Night, Weekend, Shift, On call, Overtime available
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Starts as soon as possible
- vacancies
3 vacancies
- Source
Job Bank
#3691700
Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
No experience (will train)
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Clean and sanitize items such as dishwasher mats, carts and waste disposal units
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Clear and clean tables, trays and chairs
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Place dishes in storage area
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Sanitize and wash dishes and other items by hand
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Package take-out food
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Portion and wrap foods
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Prepare, heat and finish simple food items
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Serve customers at counters or buffet tables
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Take customers' orders
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Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
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Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
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Remove kitchen garbage and trash
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Sweep, mop, wash and polish floors
Additional information
Security and safety
Transportation/travel information
Work conditions and physical capabilities
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Fast-paced environment
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Physically demanding
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Standing for extended periods
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Work under pressure
Weight handling
Personal suitability