Sous chef jobs in Canada (685 jobs)

Find sous chef jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Nov 8, 2026

Hiring at a glance

View jobs

Open jobs: 685
Employers: 265

Advertised starting pay

Average starting payCAD / hour: $27.32Across 133 listings
Average starting payCAD / year: $55,451Across 60 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: 0%0 listings
On-site: 100%685 listings

Employers hiring include Earls Kitchen + Bar (45), LOCAL Public Eatery (31), Grey Eagle Resort & Casino (27).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Sous chef jobs in Canada

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Added 29 days ago
PB
Executive sous-chef
pita basket cafe
Calgary, AB
- From $37.5 CAD / hour
- Full-time
- On-site
Added 29 days ago
ST
Sous-chef
Stock T.C
Toronto, ON
- From $37 CAD / hour
- Full-time
- On-site
Added 29 days ago
P&
Sous Chef
Pesce & Associates Human Resources Consultants
Kitchener, ON
- Full-time
…and event service? St. Marys Golf & Country Club is seeking a Sous Chef to support daily culinary operations at Social Thirty-One restaurant and St. Marys Weddings’ weddings and…
Added 29 days ago
BH
Sous Chef - Bluebird Restaurant
Banff Hospitality Collective
Banff, AB
- Full-time
We're seeking a Sous Chef to join us at Bluebird! Welcome to Bluebird, a wood-fired steakhouse featuring the best of Alberta beef including your favorite classic cuts and all-day-roasted…
Added 29 days ago
BH
Sous Chef - Bluebird Restaurant
Banff Hospitality Collective
Banff, AB
- Full-time
We’re seeking a Sous Chef to join us at Bluebird! Welcome to Bluebird, a wood-fired steakhouse featuring the best of Alberta beef including your favorite classic cuts and all-day-roasted…
Added 29 days ago
ML
Sous Chef - Fine Dining
MAPLE LEAF LOUNGE
Toronto, ON
- Full-time
Added 29 days ago
T
sous-chef
Tahini's
London, ON
- Full-time
Added 29 days ago
CG
Sous Chef, Full Time
Compass Group Canada
AB · Edmonton, AB
- Full-time
Assist the Head Chef in planning and preparing menus.
Added 29 days ago
TI
Sous-chef
Toscana Italian Grill Mahogany
Calgary, AB
- From $4,400 CAD / month
- Full-time
- On-site
Added 29 days ago
AI
Sous-chef
Amsterdam Inn & Suites Grand Falls
Grand Falls, NB
- $20 to $23 CAD / hour
- Full-time
- On-site
Added 29 days ago
TB
Executive sous-chef
The Boss Kitchen & Bar
Banff, AB
- From $29.81 CAD / hour
- Full-time
- On-site
Added 29 days ago
LP
Executive sous-chef
Le Ptit Brodway
Shawinigan, QC
- From $28 CAD / hour
- Full-time
- Contract
- On-site
Added 29 days ago
VI
Sous-chef
Village Idiot
Revelstoke, BC
- From $24.89 CAD / hour
- Full-time
- On-site
Added 29 days ago
MC
Executive sous-chef
Mercenaires Culinaires
Mont-Tremblant, QC
- From $34.62 CAD / hour
- Full-time
- On-site
Added 29 days ago
SG
Sous-chef
Shaughnessy Golf & Country Club
Vancouver, BC
- From $39.5 CAD / hour
- Full-time
- On-site
Added 29 days ago
RI
Executive Chef or Senior Executive Sous Chef for a Luxury Resort in Muskoka, Ontario - Canada
Renard International Hospitality Search Consultants
Toronto, ON
- Full-time
We are seeking an accomplished and dynamic Executive Chef or Senior Executive Sous Chef to lead the culinary operations of a prestigious luxury resort in Muskoka, Ontario. This is an…
Added 29 days ago
CJ
Sous Chef
Chef Jasper
Montreal, QC
- Full-time
Company Description Chef Jasper is the first comprehensive food service for senior living powered by robotics, delivering precise, high-quality meals in long-term care and retirement…
Added 29 days ago
GH
Second chef
Germain Hôtels
Baie-Saint-Paul, QC · Baie-St-Paul, QC
- Full-time
Added 29 days ago
PP
Sous-Chef – Mediterranean Cuisine
Patio Patio
Sainte-Thérèse, QC
- Full-time
As Sous-Chef, you will work closely with the Executive Chef to ensure the smooth operation of the kitchen and the consistent quality of a
Added 29 days ago
AC
Culinary Specialist- Sous Chef
Aramark Canada
Kingston, ON
- $60,000 to $70,000 CAD / year
- Full-time
Added 29 days ago
TS
Sous-chef
The Social Kabob
Okotoks, AB
- From $23 CAD / hour
- Full-time
- On-site
Added 29 days ago
HL
Executive sous-chef
HOTEL LEVESQUE
Rivière-du-Loup, QC
- From $24 CAD / hour
- Full-time
- On-site
Added 29 days ago
PW
Sous-chef
Peking Way Restaurant
Spruce Grove, AB · St. Albert, AB
- From $37.5 CAD / hour
- Full-time
- On-site
Added 29 days ago
MI
Sous-chef
Magnone's Italian Kitchen
Blue Mountains, ON
- From $22 CAD / hour
- Full-time
- On-site
Added 29 days ago
CC
Sous Chef – Picture Butte
Cattlemen's Chophouse
Picture Butte, AB
- Part-time
We are seeking a skilled and passionate Sous Chef to join our culinary team. As a Sous Chef, you will play a crucial role in maintaining the highest standards of food quality, kitchen…

The Boss Kitchen & Bar

Executive sous-chef

229 Banff Ave, Banff, AB, T1L 1B3, Canada

On-site

From $29.81 CAD / hour · Full-time

Apply About employer

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Job details

Pay: From $29.81 CAD / hour
Job type: Full-time
Workplace: On-site
Working hours: 40 to 44 hours per week
Posting language: English
Posted: Sep 23, 2026

Original job description

Location 229 Banff AveBanff, ABT1L 1B3
Work location On site
Salary$29.81HOUR hourly / 40 to 44 hours per week
Terms of employment Permanent employmentFull time
Morning, Day, Evening, Night, Weekend, Shift
Starts as soon as possible
Benefits: Health benefits, Financial benefits
vacancies 1 vacancy
Source Job Bank #3679660

Overview

Languages

English

Education

Secondary (high) school graduation certificate
or equivalent experience

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

Noisy
Hot

Work setting

Restaurant

Ranks of chefs

Sous-chef

Responsibilities

Tasks

Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Consult with clients regarding weddings, banquets and specialty functions
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Leading/instructing individuals

Supervision

Staff in various areas of responsibility

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Handling heavy loads
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods

Personal suitability

Leadership
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player

Benefits

Health benefits

Dental plan
Health care plan

Financial benefits

Gratuities
Group insurance benefits

Apply About employer

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