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Location
Leduc, ABT9E 8L9
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Work location
On site
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Salary$56,160YEAR annually / 30 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening, Weekend, Shift
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Starts as soon as possible
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Benefits:
Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3650531
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Establish methods to meet work schedules
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Train staff in job duties, sanitation and safety procedures
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Estimate ingredient and supplies required for meal preparation
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Hire food service staff
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Ensure that food and service meet quality control standards
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Maintain records of stock, repairs, sales and wastage
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Supervise and check delivery of food trolleys
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Establish work schedules
Credentials
Certificates, licences, memberships, and courses
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First Aid Certificate
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Food Safety Certificate
Benefits
Other benefits