line cook
- Fredericton, NB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Work conditions and physical capabilities
Languages
English
Education
- Secondary (high) school graduation certificate
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Dependability
- Flexibility
- Organized
- Reliability
- Team player
- Time management
More about this job
Responsibilities
Prepare and cook complete meals or individual dishes, including meals for customers with food allergies or intolerances. Inspect and clean kitchen areas, train staff, maintain inventory and records, and manage kitchen operations.
Requirements
A secondary school graduation certificate and 7 months to less than 1 year of experience are specified. The role requires attention to detail, the ability to work in a fast-paced and physically demanding environment, and dependability, flexibility, organization, reliability, teamwork, and time management.
Skills
- Meal Preparation
- Cooking
- Food Allergy Accommodation
- Kitchen Inspection
- Staff Training
- Food Handling
- Inventory Management
- Record Keeping
- Kitchen Cleaning
- Kitchen Operations
- Attention To Detail
- Dependability
- Flexibility
- Organization
- Reliability
- Teamwork
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- Restaurant
- Line Cook
- Meal Preparation
- Cooking
- Food Allergies
- Food Intolerances
- Kitchen Inspection
- Staff Training
- Food Preparation
- Food Handling
- Inventory Management
- Record Keeping
- Kitchen Cleaning
- Kitchen Operations
- Fast-Paced Environment
- Physically Demanding Work
- Attention To Detail
- Teamwork
- Time Management