Servers are responsible for making food and beverage recommendations, taking orders, and serving food and beverages to customers of the Stirling Grill & Lounge. They ensure customers’ needs have been met and handle any issues that may arise during their dining experience. DUTIES
The duties of this position include, but are not limited to:
- Learning the menu offerings thoroughly, including ingredients, preparation techniques, and available substitutions.
- Making menu and beverage recommendations, taking orders, and serving food and beverages to customers.
- Following up with customers to ensure all their needs have been met during their dining experience.
- Managing customers’ concerns and issues in a respectful and timely manner.
- Ensuring all food handling safety standards are met.
- Accepting payments and providing appropriate change where required.
- Ensuring end of day cash-outs are accurate.
- Maintaining service areas in a clean and orderly condition (cleaning, restocking, counting inventory, and removing garbage).