Sous chef jobs in Canada

Find sous chef jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Nov 5, 2026

Hiring at a glance

View jobs

Open jobs: 675
Employers: 262

Advertised starting pay

Average starting payCAD / hour: $27.37Across 131 listings
Average starting payCAD / year: $55,451Across 60 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: 0%0 listings
On-site: 100%675 listings

Employers hiring include Earls Kitchen + Bar (45), LOCAL Public Eatery (32), Grey Eagle Resort & Casino (27).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Sous chef jobs in Canada

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Added 2 months ago
CG
Sous Chef Full Time
Compass Group Canada
Calgary, AB
- Full-time
Seeking a motivated and experienced Sous Chef to support the day-to-day operations of our kitchen. The successful candidate will assist in menu execution, food preparation, inventory…
Added 2 months ago
CC
Kitchen Sous Chef
Century Casinos Inc
St. Albert, AB
- Full-time
Added 2 months ago
AR
Second Chef Cook 2
Algonquin Resort
Kingston, ON
- Full-time
Added 2 months ago
CG
Sous Chef Full Time
Compass Group Canada
Calgary, AB
- Full-time
Seeking a motivated and experienced Sous Chef to support the day-to-day operations of our kitchen. The successful candidate will assist in menu execution, food preparation, inventory…
Added 2 months ago
FH
Sous Chef
Fox Harb'r Resort
Wallace, NS
- Full-time
Added 2 months ago
Sous Chef
Touchmark
Edmonton, AB
Touchmark at Wedgewood is currently seeking the right person to join our culinary team as a Sous Chef!
Added 2 months ago
SC
Sous Chef
Sodexo Canada Ltd
Wilcox, SK
- Up to $25 CAD / hour
- Full-time
Added 2 months ago
MH
Sous Chef - Gahan Hub City
Murphy Hospitality Group
Moncton, NB
- Full-time
Added 2 months ago
Kellys Landing - Sous Chef
Recipe Unlimited
Toronto, ON
Kellys Landing is looking for a Sous Chef to join our team!
Added 2 months ago
GC
Sous Chef Full Time
Group Compass Ltee
Calgary, AB
- Full-time
Seeking a motivated and experienced Sous Chef to support the day-to-day operations of our kitchen. The successful candidate will assist in menu execution, food preparation, inventory…
Added 2 months ago
GC
Sous Chef Full Time
Group Compass Ltee
Calgary, AB
- Full-time
Seeking a motivated and experienced Sous Chef to support the day-to-day operations of our kitchen. The successful candidate will assist in menu execution, food preparation, inventory…
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $45,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $45,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $42,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $45,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $45,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $42,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
DT
Sous Chef (Kitchen Manager I)
Din Tai Fung North America
Vancouver, BC
- Full-time
Added 2 months ago
M
Back of House - Sous Chef
Moxies
Hamilton, ON
- Full-time
Added 4 months ago
SG
sous-chef
Squires Gastro Pub
Burlington, ON
- Full-time
Added 2 months ago
SP
Jr Sous Chef - Sunburst Lodge - Winter 2026/27
Sun Peaks Resort
BC · Sun Peaks Mountain, BC
- Full-time
Do you love food and everything about it. We are recruiting a Jr Sous Chef to join our fast-paced culinary team. Our three large kitchens offer complete food and beverage services to our…
Added 2 months ago
CE
Sous Chef - National on 10th
Concorde Entertainment Group
Calgary, AB
- Full-time
Reporting to the District Chef at National 10th, the Sous Chef contributes to all back of house operations and is responsible for assisting in several functions including, but not limited…
Added 3 months ago
RC
sous-chef
Ruth's Chris Steak House
Niagara Falls, ON
- Full-time
Added 2 months ago
AC
Sous Chef
Aramark Canada
London, ON
- Full-time
Added 2 months ago
CS
Sous Chef
Capilano Suspension Bridge Park - Capilano Group
North Vancouver, BC
- Full-time
Position: Sous Chef – F&B Outlets (Cliffhouse Restaurant & Bar, and Loggers’ Grill)

Touchmark

Sous Chef

Edmonton, AB, Canada

Apply About employer

Applications open in a new tab.

Job details

Posting language: English
Posted: Sep 1, 2026

Original job description

ETHIC – Excellence, Teamwork, Hospitality, Integrity, and Compassion – steadfastly characterizes our mission to continually enrich the daily lives of residents. We practice these principles with every task and interaction, from personal caregiver assistance to mowing the grass. At Touchmark, we say:

I AM AN ALLY • I AM A FRIEND • I AM A GIVER

Touchmark at Wedgewood is currently seeking the right person to join our culinary team as a Sous Chef!

As part of the culinary team, you will have the opportunity to contribute to a high-quality full-service active adult retirement community by assisting the Chef with both culinary and administrative tasks as well as playing a key role in contributing to our resident and guest satisfaction and goals. Your commitment to delivering the highest quality of food, product standards, sanitation, and safety will ensure that every person’s dining experience is extraordinary, every time.

The ideal candidate will:

Have a commitment to Touchmark’s values (excellence, teamwork, hospitality, integrity, and compassion), as well as a desire to model these values and encourage others to be allies, friends, and givers
Have proven cooking experience as a Sous Chef in fine dining
Have experience working in a high-volume kitchen
Experience in culinary and administrative responsibilities of a kitchen
Possess a high school diploma or equivalent
Assist in training new and existing kitchen staff in the preparation, arrangement, and plating of dishes per the current menu
Be willing to obtain First Aid/CPR certification
Be willing to work weekends and holidays
Be able to lift and/or carry up to 50 pounds and stay on your feet for long periods
Maintain a positive and professional attitude when dealing with residents, family members, visitors, and team members

Benefits:

Touchmark is dedicated to providing the best for our residents, and it all begins with providing the best for our employees. That’s why we offer a competitive compensation and benefits package to our team members who work 30+ hours per week which includes:

Paid time off (including holidays)
Health, dental, and vision insurance plans for employees and eligible dependents
Education assistance
Bonus and retirement plans
Health care, dependent care, and commuter Flexible Spending Accounts
On-Demand Pay allows you to access pay as you earn it
Employee Assistance Program
Supplemental insurance options

We are looking to hire individuals whose values align with ours and who believe in doing everything they can to lead by example in safety, compassion, and empathy. If that sounds like you, we encourage you to apply.

Check us out at www.Touchmark.com.

We’re growing. Are you?

Apply About employer

More about this job

Responsibilities

The Sous Chef will assist the Chef with culinary and administrative tasks while ensuring high-quality food standards and safety. They will also play a key role in training kitchen staff and maintaining resident and guest satisfaction.

Requirements

Candidates must have proven experience as a Sous Chef in a fine dining or high-volume environment and possess a high school diploma or equivalent. The role requires the ability to lift up to 50 pounds, work weekends and holidays, and maintain a professional attitude.

Skills

Culinary arts
Fine dining
High-volume kitchen management
Staff training
Food safety
Sanitation
Menu preparation
Plating
Administrative tasks
Team leadership
Communication
First aid
CPR

Benefits

Paid time off
Health insurance
Dental insurance
Vision insurance
Education assistance
Bonus plans
Retirement plans
Flexible spending accounts
On-demand pay
Employee assistance program
Supplemental insurance

Visa sponsorship

Not detected in the job text

Keywords

Sous Chef
Culinary
Fine dining
Kitchen management
Food safety
Sanitation
Staff training
Retirement community
Hospitality
Administrative
First Aid
CPR
Menu planning
Plating
Teamwork

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