Open jobs in Canada

Email me new jobs Save this search

Added 6 hours ago
TO
restaurant manager
Triple O's Restaurants
Delta, BC
- Full-time
Added 23 hours ago
TO
kitchen helper
Triple O's Restaurants
Hope, BC
- Full-time
Added 9 days ago
TO
food services manager
Triple O's Restaurants
Surrey, BC
- Full-time
Added 14 days ago
TO
retail sales manager
Triple O's Restaurants
Salmon Arm, BC
- Full-time
Added 15 days ago
TO
cook
Triple O's Restaurants
Burnaby, BC
- Full-time
Added 20 days ago
TO
restaurant manager
Triple O's Restaurants
Fort St. John, BC
- Full-time
Added 2 months ago
TO
gas station supervisor
Triple O's Restaurants
Abbotsford, BC
- Full-time
Added 3 months ago
TO
kitchen helper
Triple O's Restaurants
Hope, BC
- Full-time

No more jobs.

Triple O's Restaurants

restaurant manager

Delta, BC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 15, 2026
Posting language: English
Posted: Sep 19, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Address customers' complaints or concerns
Plan, organize, direct, control and evaluate daily operations

Apply About employer

More about this job

Responsibilities

Determine service offerings and implement operational procedures, while overseeing cash balancing, financial reports, health and safety compliance, and supplier arrangements. Participate in marketing, address customer concerns, and plan, organize, direct, control, and evaluate daily operations.

Requirements

Requires a secondary school graduation certificate and 2 to less than 3 years of experience. English is the stated language requirement, and the role is performed on-site.

Skills

Restaurant Operations
Operational Procedures
Cash Balancing
Financial Reporting
Health And Safety Compliance
Supplier Negotiation
Marketing Planning
Customer Complaint Resolution
Planning
Organizing
Directing
Controlling
Evaluating Daily Operations

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Restaurants
Food And Beverage
Service Offerings
Operational Procedures
Cash Balancing
Balance Sheets
Cash Reports
Health And Safety Regulations
Supplier Negotiation
Food Supplies
Marketing Plans
Customer Complaints
Daily Operations
On-Site Work

Report this job