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Location
Sainte-Agathe-des-Monts, QCJ8C 1R4
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Work location
On site
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Salary$18.50 to $19.25HOUR hourly (To be negotiated) / 36 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Weekend
- Starts as early as 2026-10-26
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Benefits:
Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3675918
Overview
Languages
French
Education
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Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Establish methods to meet work schedules
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Requisition food and kitchen supplies
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Supervise and co-ordinate activities of staff who prepare and portion food
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Train staff in job duties, sanitation and safety procedures
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Estimate ingredient and supplies required for meal preparation
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Ensure that food and service meet quality control standards
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Address customers' complaints or concerns
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Supervise and check assembly of trays
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Establish work schedules
Supervision
Additional information
Personal suitability
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Client focus
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Efficient interpersonal skills
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Flexibility
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Team player
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Dependability
Benefits
Other benefits