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Location
Various locations111 Hampton RoadRothesay, , NBE2E 2P9Saint John, , NBE2J 0H6
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Work location
On site
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Salary$17.00 to $19.00HOUR hourly (To be negotiated) / 35 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Morning, Day, Evening, Night, Weekend, On call, Flexible hours
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Starts as soon as possible
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Benefits:
Health benefits, Other benefits
- vacancies
4 vacancies
- Source
Job Bank
#3683098
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
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Requisition food and kitchen supplies
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Prepare and cook complete meals or individual dishes and foods
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Inspect kitchens and food service areas
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
Supervision
Experience and specialization
Cuisine specialties
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Canadian
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Greek
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Italian cuisine
Additional information
Transportation/travel information
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Repetitive tasks
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Standing for extended periods
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Work under pressure
Personal suitability
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Client focus
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Dependability
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Excellent oral communication
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Flexibility
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Initiative
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Judgement
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Organized
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Reliability
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Team player
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Time management
Benefits
Health benefits
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Dental plan
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Vision care benefits
Other benefits