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Location
Salmon Arm, BCV1E 0E1
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Work location
On site
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Salary$18.25 to $24.00HOUR hourly (To be negotiated) / 24 to 40 hours per week
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Terms of employment
Permanent employmentPart time leading to full time
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Early morning, Weekend
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Starts as soon as possible
- vacancies
2 vacancies
- Source
Job Bank
#3690122
Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
No experience (will train)
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
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Bake mixed dough and batters
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Ensure that the quality of products meets established standards
Additional information
Work conditions and physical capabilities
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Attention to detail
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Handling heavy loads
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Repetitive tasks
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Standing for extended periods
Personal suitability
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Dependability
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Reliability
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Team player