line cook
- Duncan, BC, Canada
Full-time
Applications open in a new tab.
Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Health benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Languages
English
Education
- No degree, certificate or diploma
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Health benefits
- Dental plan
- Health care plan
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth
More about this job
Responsibilities
Prepare and cook complete meals or individual dishes, and inspect kitchen and food service areas. Maintain inventory and records for food, supplies, and equipment, clean kitchen and work areas, and manage kitchen operations.
Requirements
The position requires 7 months to less than 1 year of experience. No degree, certificate, or diploma is required, and English is listed as the job language.
Skills
- Meal Preparation
- Cooking
- Kitchen Inspection
- Inventory Management
- Record Keeping
- Kitchen Cleaning
- Kitchen Operations
Benefits
- Dental Plan
- Health Care Plan
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- Line Cook
- Meal Preparation
- Cooking
- Food Service
- Kitchen Inspection
- Inventory Management
- Record Keeping
- Food Supplies
- Kitchen Equipment
- Kitchen Cleaning
- Kitchen Operations
- Restaurants