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cook

  • Halifax, NS, Canada

Part-time

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Job details

Job type
Part-time
Apply by
Posting language
English
Posted

Original job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Clean kitchen and work areas

Credentials

Certificates, licences, memberships, and courses

  • Safe Food Handling certificate
  • Food Safety Certificate

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Dependability
  • Organized
  • Reliability

Benefits

Financial benefits

  • Gratuities
More about this job

Responsibilities

Prepare and cook complete meals or individual dishes, including dishes for customers with food allergies or intolerances. Clean the kitchen and work areas.

Requirements

A secondary school graduation certificate and 1 year to less than 2 years of experience are specified. A Safe Food Handling certificate and a Food Safety Certificate are listed; the role also requires attention to detail, dependability, organization, and reliability.

Skills

  • Meal Preparation
  • Cooking
  • Preparing Allergy-Safe Dishes
  • Kitchen Cleaning
  • Attention To Detail
  • Working In A Fast-Paced Environment
  • Working Under Pressure
  • Dependability
  • Organization
  • Reliability
  • Safe Food Handling
  • Food Safety

Benefits

  • Gratuities

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality

Keywords

  • Restaurant
  • Cook
  • Meal Preparation
  • Cooking
  • Complete Meals
  • Individual Dishes
  • Food Allergies
  • Food Intolerances
  • Kitchen Cleaning
  • Safe Food Handling Certificate
  • Food Safety Certificate
  • Attention To Detail
  • Fast-Paced Environment
  • Standing For Extended Periods
  • Working Under Pressure
  • Dependability
  • Organization
  • Reliability
  • Gratuities

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