Cook jobs in Canmore, AB and nearby

Within 25 km

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Added 3 days ago
RO
Line Cook
Resorts of the Canadian Rockies
Kananaskis, AB
- Full-time
Prepare, cook, and plate food to established quality and presentation standards.
Added 3 days ago
Cook - Winter 2026/27
Sunshine Village Corporation
Banff, AB
Food handling certification is required
Added 10 days ago
PC
Line Cook, Sky Bistro
Pursuit Collection
Banff, AB
- Full-time
The line cook will provide excellent hospitality experiences through the careful preparation and cooking of food items while offering friendly and professional interaction with our guests…
Added 11 days ago
Prep Cook
Banff Caribou Properties
Banff, AB
Previous experience as a Prep Cook or in a commercial kitchen is an asset but not required.
Added 14 days ago
Line Cook - Grill
Banff Caribou Properties
Banff, AB
Are you passionate about cooking steaks and proteins to perfection? As a Grill Cook, you’ll prepare quality dishes to order during lunch service, with a focus on steaks and other proteins.…
Added 14 days ago
AR
Line Cook
Algonquin Resort
Banff, AB
- Full-time
The duties and responsibilities of the Line Cook include, but are not limited to the following:
Added 19 days ago
A
Pastry Cook & Overnight Baker
AccorHotel
Banff, AB
- Full-time
Passionate about pastry and baking? We’re looking for a First & Second Cook – Pastry & Baking with sharp attention to detail, a love for fast-paced kitchens, and a drive to grow as a…
Added 19 days ago
PK
second cook
Pomeroy Kananaskis Mountain Lodge
Kananaskis, AB
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 19 days ago
HC
Line Cook - Breakfast
H2 Canmore Lodging
Canmore, AB
- Full-time
Added 21 days ago
Line Cook
Banff Caribou Properties
Banff, AB
…in-house restaurant guests and hotel room service. As a Line Cook, you’ll play a key role in serving breakfast, lunch, and dinner to hundreds of guests each day, bringing creativity,…
Added 21 days ago
BH
Line Cook - The Maple Leaf - Staff Housing Available
Banff Hospitality Collective
Banff, AB
- Full-time
Added 22 days ago
BH
Line Cook - Bluebird Restaurant - Staff Housing Available
Banff Hospitality Collective
Banff, AB
- Full-time
Added 22 days ago
Line Cook - Bluebird Restaurant - Staff Housing Available
Banff Hospitality Collective
Banff, AB
Added 23 days ago
T1
cook
Tavern 1883
Canmore, AB
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 25 days ago
RO
Line Cook
Resorts of the Canadian Rockies
Kananaskis, AB
- Full-time
Prepare, cook, and plate food to established quality and presentation standards.
Added 26 days ago
Breakfast line cook
Banff Caribou Properties
Banff, AB
…quality, consistency, and teamwork. We're looking for a Line Cook (Breakfast) who enjoys the pace of a busy morning service, takes pride in every dish they prepare, and wants to be part of…
Added 27 days ago
A
Pastry Cook & Overnight Baker
AccorHotel
Banff, AB
- Full-time
Passionate about pastry and baking? We’re looking for a First & Second Cook – Pastry & Baking with sharp attention to detail, a love for fast-paced kitchens, and a drive to grow as a…
Added 1 month ago
OS
Line cook
Old Spaghetti Factory (Banff) Ltd.
Banff, AB
- From $21 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 1 month ago
PK
Second cook
Pomeroy Kananaskis Mountain Lodge
Kananaskis, AB
- $18 to $19.9 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 1 month ago
PK
First cook
Pomeroy Kananaskis Mountain Lodge
Kananaskis, AB
- $20.6 to $22.7 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 1 month ago
TW
Cook
The Wood Restaurant and Lounge
Canmore, AB
- From $20 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 1 month ago
GF
Cook
Graze Food and Drink
Canmore, AB
- From $22 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 1 month ago
MR
Cook
Mount Royal Hotel
Banff, AB
- $21 to $23 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 1 month ago
CK
Cook
Crazyweed Kitchen
Canmore, AB
- From $25 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 1 month ago
EJ
Cook
EDO JAPAN
Banff, AB
- From $18 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods

Algonquin Resort

Line Cook

Banff, AB, T1L 1C9, Canada

Full-time

Apply on recruiting.ultipro.ca About employer

Applications open in a new tab.

Job details

Job type: Full-time
Experience: · 2-3 years of culinary experience in food service or hospitality industry
Posting language: English
Posted: Oct 26, 2026

Original job description

THE COMPANY:

Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our offices and locations.

Our company culture is built on collaboration. A nimble team where everyone has a voice at the table and an opportunity to pursue their passions. Our skillsets are as diverse as our portfolio, but we all have a singular focus: a belief that partnerships deliver the best results, an entrepreneurial approach to decision making, respect for others, a strong sense of integrity and a curiosity to challenge the status quo.

With over 75 hotels in our portfolio, representing 18 internationally recognized hotel brands, InnVest is the largest independent owner of hotels in Canada. In addition, our management team oversees the day-to-day activities of almost 70 hotels also making InnVest the largest independent operator of hotels in Canada. InnVest’s portfolio is geographically diverse with hotels from Vancouver, BC to Corner Brook, NL but also experientially diverse from roadside inns to luxury urban properties.

At InnVest, our mission is simple – to deliver outstanding guest experiences and superior returns on quality hospitality investment. A career at InnVest will provide you with unrivalled opportunities and invaluable exposure to Canada’s largest independently-owned and operated hotel portfolio.

ACTIVITIES:

The duties and responsibilities of the Line Cook include, but are not limited to the following:

· Report to work well groomed, in uniform, and at all times practice good personal hygiene.

· Maintain a positive and professional attitude toward associates and guests.

· Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, convection oven, flat top range and refrigeration equipment.

· Organize, prepare and maintain mise en place.

· Serve menu items as per the standards, plating presentation and garnish.

· Prepare meat, fish, vegetables and other foods for roasting, broiling, grilling, braising, sautéing and steaming.

· Portion food products prior to cooking per standard portion size and recipe specification.

· Assist with cutting, precooking and marinating during off peak periods.

· Constantly use safe and hygienic food handling practices.

· Ensure all storage areas are tidy and all products are stored appropriately.

· Compliance with all safety regulations of assigned tasks and ensure a clean and safe working environment with active participation in the health and safety program.

· Additional duties as assigned by Executive Chef.

COMPETENCIES WE ARE SEEKING:

· Culinary education and training

· 2-3 years of culinary experience in food service or hospitality industry

· Red Seal Certificate an asset

· Food Handlers Certification an asset

· Detail-oriented and works with a high degree of accuracy

· Ability to multi-task in a fast-paced environment

· Works well as part of a team

· Exposure to heat, steam, cold, smoke

· Ability to lift and carry a weight of approximately 40 pounds

· Demonstrated knowledge of guest service and a genuine desire to exceed guest expectations

· Availability to work flexible shifts including weekends and holidays

Apply on recruiting.ultipro.ca About employer

More about this job

Responsibilities

The Line Cook is responsible for preparing high-quality food items according to recipes and maintaining a clean, sanitary, and organized workstation. They must also ensure safe food handling practices and assist the Executive Chef with various kitchen duties as assigned.

Requirements

Candidates should have 2-3 years of culinary experience in the food service or hospitality industry and possess strong multi-tasking abilities. A culinary education and certifications such as Red Seal or Food Handlers are considered assets for this role.

Skills

Culinary arts
Food preparation
Sanitation
Mise en place
Food safety
Grilling
Sautéing
Braising
Steaming
Menu presentation
Teamwork
Multi-tasking
Time management
Guest service
Kitchen maintenance

Visa sponsorship

Not detected in the job text

Keywords

Line Cook
Hospitality
Culinary
Food Service
Red Seal
Food Handlers Certification
Sanitation
Mise en place
Kitchen Equipment
Food Safety
Guest Experience
Hotel Operations
Cooking
Food Preparation
Health and Safety

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Cook jobs in Canmore, AB and nearby

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Cook jobs in Canmore, AB and nearby