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Location
5707 College Dr.Vermilion, ABT9X 1K5
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Work location
On site
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Salary$18.39HOUR hourly / 30 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Morning, Day, Evening, Shift, Flexible hours
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Starts as soon as possible
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Benefits:
Health benefits
- vacancies
1 vacancy
- Source
Job Bank
#3667740
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
- or equivalent experience
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Responsibilities
Tasks
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Plan menus and estimate food requirements for their realization
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Requisition food and kitchen supplies
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Inspect kitchens and food service areas
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Train staff in preparation, cooking and handling of food
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Supervise kitchen staff and helpers
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Clean kitchen and work areas
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Food safety/handling skills
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Cook
Credentials
Certificates, licences, memberships, and courses
Experience and specialization
Equipment and machinery experience
Additional information
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Repetitive tasks
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Standing for extended periods
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Work under pressure
Personal suitability
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Client focus
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Organized
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Team player
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Time management
Benefits
Health benefits
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Dental plan
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Health care plan
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Vision care benefits