Cook jobs in Canada

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Added 4 days ago
TC
Cook
The Corporation of the County of Lambton
Petrolia, ON
- Part-time
Cook meats and vegetables using a full range of cooking methods
Added 4 days ago
TC
Cook
The Corporation of the County of Lambton
Sarnia, ON
- Full-time
Cook meats and vegetables using a full range of cooking methods
Added 4 days ago
COOK
Southbridge Healthcare LP
Toronto, ON
Schedule: Day shifts (6:00am-2:00pm and 10:45am-6:45pm)
Added 4 days ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 4 days ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 4 days ago
GE
Pastry Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Must have employment eligibility in Canada
Added 4 days ago
WS
White Spot Line Cook
White Spot
Burnaby, BC
- $18.25 to $21.5 CAD / hour
- Part-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment,…
Added 4 days ago
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Assistant Cook
HealthCareersInSask.ca
Outlook, SK
- Part-time
Added 4 days ago
H
Assistant Cook
HealthCareersInSask.ca
Lucky Lake, SK
- Part-time
Added 4 days ago
Cook
HealthCareersInSask.ca
Midale, SK
Must be available a minimum of two (2) days per week
Added 4 days ago
WS
White Spot Line Cook - Breakfast Experience
White Spot
Burnaby, BC
- $18.25 to $21.5 CAD / hour
- Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment,…
Added 4 days ago
WS
White Spot Line Cook (Entry Level)
White Spot
Burnaby, BC
- $18.25 to $19.5 CAD / hour
- Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment,…
Added 4 days ago
WS
White Spot Line Cook (Entry Level)
White Spot
Burnaby, BC
- $18.25 to $19.5 CAD / hour
- Full-time
Must have open availability
Added 4 days ago
WS
White Spot Line Cook
White Spot
Burnaby, BC
- $18.25 to $21.5 CAD / hour
- Full-time
Must have open availability
Added 4 days ago
WS
White Spot Line Cook
White Spot
Burnaby, BC
- $18.25 to $21.5 CAD / hour
- Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment,…
Added 4 days ago
M
Back of House - Line Cook
Moxies
Red Deer, AB
- Full-time
…upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an…
Added 4 days ago
M
Full-Time Cashier / Line Cook
McDonald's
Brossard, QC
- Full-time
Added 4 days ago
M
Part-Time Cashier / Line Cook
McDonald's
Brossard, QC
- Part-time
Added 4 days ago
C
Seasonal Line Cook - The Rec Room Square One
Cineplex
Mississauga, ON · Square One The Rec Room
- Part-time
Must possess good knife skills · Minimum 1 year of cooking experience required
Added 4 days ago
CF
Cook
Canadian Forces Morale and Welfare Services (CFMWS)
Meaford, ON
- Part-time
The successful candidate must live within the area of selection or be willing to relocate at their own expense
Added 5 days ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 5 days ago
GE
Pastry Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Must have employment eligibility in Canada
Added 5 days ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 5 days ago
FB
Cook
Farm Boy Inc.
St. Catharines, ON
- $18.75 CAD / hour
- Part-time
Prepare and cook fresh offerings for our hot and cold bar, grill station, and service cases, ensuring quality, presentation, and consistency.
Added 5 days ago
SS
Cook PT Sundays & Mondays 1030am to 7pm
Sunrise Senior Living
Victoria, BC · Sunrise of Victoria
- Part-time
As a Cook, you prepare high-quality meals that support residents’ health and enjoyment while maintaining a safe, clean, and organized kitchen environment.

Aramark Canada

Cook

Inuvik, NT, Canada

Full-time

Apply on LinkedIn About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Dec 3, 2026
Posting language: English
Posted: Nov 3, 2026

Original job description

Job Description

Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!

Job Responsibilities

Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply on LinkedIn About employer

More about this job

Responsibilities

Prepare and cook a variety of foods according to standardized recipes and production guidelines, including measuring and preparing ingredients, operating kitchen equipment, and presenting and portioning food. Follow food safety and sanitation procedures, clean and maintain work areas, provide positive customer service, and protect company assets.

Requirements

Previous experience as a cook or in a related role is required, along with knowledge of food preparation, cooking methods, food safety, sanitation, and storage. Candidates must be able to obtain food safety certification and demonstrate basic math, counting, and written and verbal communication skills; the role may involve physical demands and PPE or uniform use.

Skills

Food Preparation
Cooking Methods
Recipe Preparation
Ingredient Measurement
Knife Skills
Kitchen Equipment Operation
Baking
Food Presentation
Food Portioning
Food Safety
Sanitation
Food Storage
Customer Service
Interpersonal Communication
Basic Math
Workstation Cleaning

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Standardized Recipes
Production Guidelines
Ingredient Measurement
Weighing
Mixing
Chopping
Trimming
Peeling
Knife Skills
Ovens
Stoves
Slicers
Mixers
Baking
Roasting
Broiling
Steaming
Food Presentation
Food Portioning
Food Safety
Food Handling
Sanitation
Food Storage
Food Safety Certification
Customer Service
Basic Math
Counting Skills
Personal Protective Equipment
Kitchen Cleaning

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Hiring at a glance

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Cook jobs in Canada

Cook

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Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am

Blaze Bar & Grill Line Cook - AM

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Cook

White Spot Line Cook - Breakfast Experience

White Spot Line Cook (Entry Level)

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Back of House - Line Cook

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Part-Time Cashier / Line Cook

Seasonal Line Cook - The Rec Room Square One

Cook

Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am

Pastry Cook

Blaze Bar & Grill Line Cook - AM

Cook

Cook PT Sundays & Mondays 1030am to 7pm

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Advertised starting pay

Where work happens

Work requirements

Cook jobs in Canada