At a glance
Automatically prepared from the listing. Check the original description for the full requirements.
Jump to the original descriptionResponsibilities
Line/Prep cooks are responsible for ensuring each dish is exceptional and excel in various cooking methods. They contribute to the culinary artistry of the team and help create a variety of dishes.
Requirements
Candidates must have at least 2 years of experience and a passion for food and cooking. They should also be versed in food safety and inventory checks.
Working hours
40 hours per week
Skills
- Food Safety
- Inventory Management
- Cooking Techniques
- Teamwork
- Culinary Arts
- Passion for Food
Benefits
- Flexible Scheduling
- Discounted Shift Meals
- Mentorship Program
- Red Seal Support
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Trades
- Manufacturing
Keywords
- Line Cook
- Prep Cook
- Culinary Arts
- Food Safety
- Inventory Checks
- Cooking Methods
- Culinary Journey
- Food Costing
- Mentorship Program
- Red Seal
- Teamwork
- Culinary Skills
- Food and Beverage Services
Original job description
We are currently seeking invididuals with night availability. 2 years of experience is required to be considered for this position
Our Line/Prep cooks are the heart of our culinary artistry, ensuring each dish is exceptional. They excel in a variety of cooking methods to bring out the best flavors and textures in each dish. Our team is comprised of dedicated and talented cooks, armed with a passion for the culinary arts. They are able to advance their culinary journey by working with some of the world’s finest menu offering.
You Are
Passionate about food and cooking with a willingness to learn
Versed in food safety to ensure the highest standards are executed
Experienced in completing inventory checks for food items
A hard worker driven to achieve individual, team and company goals
We Will
Hold ourselves to the highest standard as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work in Canada, and one of Canada's Most Admired Corporate Cultures
Offer flexible scheduling and discounted shift meals
Provide experience in food costing and working with complex ingredients to create a variety of dishes
Provide an unbeatable business education through carefully crafted training such as a mentorship program, Cactus University, and Red Seal support
Ensure you work with a FUN team!
Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.
#indCactus
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