At a glance
Automatically prepared from the listing. Check the original description for the full requirements.
Jump to the original descriptionResponsibilities
Line/Prep cooks are responsible for ensuring each dish is exceptional and excel in various cooking methods. They contribute to the culinary artistry of the team and help create a variety of dishes.
Requirements
Candidates must have a minimum of one year of previous line/prep cook experience and be passionate about food and cooking. They should also be versed in food safety and driven to achieve individual and team goals.
Working hours
40 hours per week
Skills
- Line Cooking
- Prep Cooking
- Food Safety
- Inventory Management
- Teamwork
- Culinary Arts
- Passion for Food
- Cooking Methods
Benefits
- Flexible Scheduling
- Discounted Shift Meals
- Mentorship Program
- Cactus University
- Red Seal Support
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Trades
- Manufacturing
Keywords
- Line Cook
- Prep Cook
- Culinary Arts
- Food Safety
- Inventory Checks
- Cooking Methods
- Teamwork
- Food Costing
- Mentorship Program
- Red Seal
- Cactus University
- Shift Meals
- Flexible Scheduling
Original job description
WE ARE CURRENTLY LOOKING FOR FULL-TIME AND PART-TIME CANDIDATES WHO HAVE A MINIMUM OF ONE YEAR OF PREVIOUS LINE/PREP COOK EXPERIENCE. CANDIDATES WITH EITHER CLOSING AVAILABLITY IS PREFERRED.
Our Line/Prep cooks are the heart of our culinary artistry, ensuring each dish is exceptional. They excel in a variety of cooking methods to bring out the best flavors and textures in each dish. Our team is comprised of dedicated and talented cooks, armed with a passion for the culinary arts. They are able to advance their culinary journey by working with some of the world’s finest menu offering.
You Are
Passionate about food and cooking with a willingness to learn
Versed in food safety to ensure the highest standards are executed
Experienced in completing inventory checks for food items
A hard worker driven to achieve individual, team and company goals
We Will
Hold ourselves to the highest standard as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work in Canada, and one of Canada's Most Admired Corporate Cultures
Offer flexible scheduling and discounted shift meals
Provide experience in food costing and working with complex ingredients to create a variety of dishes
Provide an unbeatable business education through carefully crafted training such as a mentorship program, Cactus University, and Red Seal support
Ensure you work with a FUN team!
Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.
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