-
Location
Guelph, ONN1L 1P4
-
Work location
On site
-
Salary$24.20 to $30.70HOUR hourly (To be negotiated) / 40 hours per week
-
Terms of employment
Permanent employmentFull time
-
Early morning, Day, Overtime available
-
Starts as soon as possible
-
Benefits:
Health benefits, Financial benefits
- vacancies
50 vacancies
- Source
Job Bank
#3688595
Overview
Languages
English
Education
-
No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
-
Odours
-
Hot
-
Cold/refrigerated
Work setting
-
Meat processing and/or packing plant/establishment
Responsibilities
Tasks
-
Slaughter livestock and remove viscera and other inedible parts from carcasses
-
Slaughter cattle, calves, and sheep as prescribed by religious laws
-
Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
-
Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
-
Remove bones from meat
Experience and specialization
Equipment and machinery experience
-
Knives
-
Power cutting tools
-
Saws
-
Stunning devices
Additional information
Security and safety
Work conditions and physical capabilities
-
Repetitive tasks
-
Handling heavy loads
-
Physically demanding
-
Manual dexterity
-
Attention to detail
-
Hand-eye co-ordination
-
Standing for extended periods
Weight handling
Personal suitability
-
Team player
-
Initiative
-
Flexibility
-
Judgement
-
Reliability
-
Organized
-
Quick learner
Benefits
Health benefits
-
Dental plan
-
Disability benefits
-
Health care plan
-
Vision care benefits
Financial benefits
-
As per collective agreement
-
Pension plan