Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Sep 18, 2026

Hiring at a glance

View jobs

Open jobs: 9,962
Employers: 1,294

Advertised starting pay

Average starting payCAD / hour: $19.75Across 663 listings
Average starting payCAD / year: $58,388Across 99 listings
Average starting payUSD / hour: $17.93Across 86 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: <1%42 listings
On-site: >99%9,914 listings

Not specified: <1% (2 listings)

Employers hiring include Starbucks Coffee Company (1,043), Chartwell (287), Boston Pizza (279).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

Save this search

Added 5 mins ago
Server
Chartwell
Kirkland, QC
Part-time
Love food – serving customers great food and beverages and working with a team who does too.
Added 9 mins ago
cook
Mirage Banquet Hall
Edmonton, AB
Full-time
Determine the size of food portions and costs
Added 9 mins ago
White Spot Line Cook - Part-Time Varied Shifts
White Spot
Nanaimo, BC
$18.25 to $21.5 USD / hour
Part-time
…providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the…
Added 9 mins ago
White Spot Line Cook - Part-Time Varied Shifts
White Spot
Vancouver, BC
$18.25 to $21.5 USD / hour
Part-time
…providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the…
Added 9 mins ago
Executive Chef
FoodWork
ON · Haliburton, ON
Internship
As the heart of our kitchen, you will oversee all food preparation, ensure the highest standards of food safety and quality, and inspire your t
Added 20 mins ago
Line Cook - Pigeonhole on 17th
Concorde Entertainment Group
Calgary, AB
Part-time
Added 20 mins ago
Baker Part Time Day
Loblaw Companies Limited
Sarnia, ON
Part-time
Added 21 mins ago
Baker Full Time Day
Loblaw Companies Limited
Athabasca, AB
Full-time
Added 21 mins ago
Baker Full Time Day
Loblaw Companies Limited
Wawa, ON
Full-time
Added 21 mins ago
Baker Part Time Day
Loblaw Companies Limited
Kingston, NS
Part-time
Added 21 mins ago
Baker Part Time Day
Loblaw Companies Limited
Saint John, NB
Part-time
Added 21 mins ago
Baker Part Time Night
Loblaw Companies Limited
Woodstock, NB
Part-time
Added 23 mins ago
Baker Part Time Day
Loblaw Companies Limited
Calgary, AB
Part-time
Added 23 mins ago
Baker Part Time Night
Loblaw Companies Limited
Saint John, NB
Part-time
Added 23 mins ago
Front Desk Agent
Concord Hospitality Enterprises
AB · Calgary, AB
Full-time
Together we have two unique experiences, with one address, and one team of hospitality professionals dedicated to being th
Added 23 mins ago
Baker Part Time Day
Loblaw Companies Limited
Woodstock, ON
Part-time
Added 23 mins ago
Kitchen Assistant
Sienna Senior Living
Moose Jaw, SK
Part-time
Added 25 mins ago
Baker Part Time Day
Loblaw Companies Limited
Ridgeway, ON
Part-time
Added 25 mins ago
Baker Part Time Night
Loblaw Companies Limited
London, ON
Part-time
Added 25 mins ago
Night Clerk- PT
Loblaw Companies Limited
Dartmouth, NS
Part-time
Added 38 mins ago
Cook Full Time
Compass Group Canada
Winnipeg, MB · Greater Winnipeg Metropolitan Area
Full-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 38 mins ago
Cook 1
SSP America
Winnipeg, MB
Full-time
Added 38 mins ago
Restaurant General Manager
SSP America
Ottawa, ON
Full-time
Are you an experienced food service professional with a passion for high-volume environments, a commitment to food safety, and strong leadership skills? If so, SSP Canada has an exciting…
Added 38 mins ago
Prep Cook
SSP America
Sidney, BC
Full-time
Added 38 mins ago
Server (Part-time) - Distillery Bar (YYZ)
SSP America
Mississauga, ON
Part-time
…our guests while serving hand-crafted beverages and delicious food. Our servers are up-to-date on trends in the alcoholic beverage industry. They have experience crafting beverages and…

Compass Group Canada

Chef Manager, École Mont Royal

Mont-Royal, QC, Canada

Job type: Full-time
Apply by: Oct 17, 2026

Apply About employer

Applications open in a new tab.

At a glance

Automatically prepared from the listing. Check the original description for the full requirements.

Jump to the original description

Responsibilities

The Chef Manager is responsible for overseeing food preparation, menu development, and maintaining strict compliance with health and safety standards. They also manage staff, ensure client satisfaction, and handle financial aspects like food and labour cost control.

Requirements

Candidates must have at least two years of culinary experience and strong supervisory skills to lead and develop associates. Proficiency in French, financial management, and Microsoft Office software is required, along with a hands-on approach to team management.

Experience

2 to 5 years

Working hours

40 hours per week

Work arrangement

On-site

Skills

Culinary experience
Supervisory skills
Financial management
Food cost control
Labour cost control
Menu planning
Food preparation
HACCP standards
Health and safety compliance
Communication skills
French language
Microsoft Office
Word
Excel
Team leadership
Staff development

Benefits

Health care coverage
Vision care
Dental care
Mental health and wellness resources
Employment assistance program
Learning and career opportunities

Visa sponsorship

Not detected in the job text

Keywords

Chef Manager
Culinary
Menu Planning
Food Preparation
HACCP
Health and Safety
WHMIS
Financial Management
Staff Supervision
Microsoft Office
Word
Excel
Food Service
Hospitality
Client Relations
Occupational Health and Safety Act
Team Leadership
Budgeting
Inventory Management
Quality Assurance

Original job description

Now, If You Were To Come On Board As One Of Our Chef Managers, We’d Ask You To Do The Following For Us

Participate in all phases of food preparation, menu planning, and development.
Ensure positive client relationships and satisfaction.
Be responsible for directly managing associates.
Ensure the unit has strict compliance with the Compass Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Ensure Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.

Think you have what it takes to be our Chef Manager? Here’s how we’ll know you’ll be successful in the role.

Two years of culinary experience and strong supervisory skills, capable of motivating, leading and developing associates.
Sound knowledge of financial management including the ability to control food and labour costs.
Creative ability to apply current trendy food items and presentations to food service operations.
Hard-working, hands-on team player.
Excellent communication skills (written and verbal) in French.
Experience working with Microsoft Office (Word and Excel) and feel comfortable learning new programs.
The ability to work independently.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact [email protected] for further information.

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