Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Sep 20, 2026

Hiring at a glance

View jobs

Open jobs: 9,882
Employers: 1,277

Advertised starting pay

Average starting payCAD / hour: $19.73Across 664 listings
Average starting payCAD / year: $58,372Across 98 listings
Average starting payUSD / hour: $17.94Across 88 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: <1%42 listings
On-site: >99%9,834 listings

Not specified: <1% (2 listings)

Employers hiring include Starbucks Coffee Company (1,046), Chartwell (294), Boston Pizza (274).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

Save this search

Added 15 mins ago
restaurant manager
Beaux Daddy's
Thunder Bay, ON
Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 30 mins ago
restaurant manager
JINYA Ramen Bar
Calgary, AB
Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 30 mins ago
Line Cook Anejo 4th Street Calgary
Añejo
Calgary, AB
Full-time
…tequiliers - storytellers and lifelong learners who share a love for hospitality, craft and creating unforgettable experiences together, from front of house to the kitchen and behind We're…
Added 30 mins ago
Prep Cook
Olive Garden Canada
Calgary, AB
Full-time
Added 1 hour ago
Barista
Barefoot Student
Toronto, ON · East York, ON
Full-time
Added 1 hour ago
Assistant Server, Reign (Full-Time)
Fairmont Hotels & Resorts
ON · York, ON
Full-time
Added 1 hour ago
In Room Dining Server (Part Time)
Fairmont Hotels & Resorts
Edmonton, AB
$17.04 to $18.04 CAD / hour
Added 1 hour ago
Server 4pm - 8pm
Chartwell
Cornwall, ON
Part-time
Are you passionate about hospitality and providing memorable dining experiences? As a Server at Chartwell, you’ll play a key role in creating a warm, welcoming atmosphere where residents…
Added 1 hour ago
Cook
Chartwell
Waterloo, ON
Part-time
…detail will help foster a warm and welcoming atmosphere where food is both nourishing and…
Added 2 hours ago
Cook FT PT
Compass Group Canada
Fredericton, NB
Part-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 3 hours ago
food service supervisor
Dairy Queen
Hinton, AB
Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 3 hours ago
In Room Dining Server (Part Time)
AccorHotel
Edmonton, AB
Part-time
Added 3 hours ago
Assistant Server, Reign (Full-Time)
AccorHotel
Toronto, ON
Full-time
Added 3 hours ago
food counter attendant
Dairy Queen
Gander, NL
Full-time
Added 4 hours ago
line cook
LOCAL Public Eatery
Penticton, BC
Full-time
Determine the size of food portions and costs
Added 4 hours ago
chef de partie
10tation Event Catering Inc.
Toronto, ON · Etobicoke, ON
Full-time
Instruct cooks in preparation, cooking, garnishing and presentation of food
Added 5 hours ago
food service supervisor
Cosmic Pizza & Donair
Fort St. John, BC
Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 5 hours ago
cook
Brothers Tavern
Sicamous, BC
Full-time
Prepare dishes for customers with food allergies or intolerances
Added 5 hours ago
cook
7 Spice Bistro
Brampton, ON
Full-time
Determine the size of food portions and costs
Added 5 hours ago
executive chef
Ma-Ro Catering | Food + Events
Toronto, ON · North York, ON
Full-time
Estimate amount and costs of supplies and food items
Added 5 hours ago
Server - SALTLIK
SALTLIK
Calgary, AB
Full-time
…curated experience for each guest. Building on your passion for hospitality, join a team of experts in a…
Added 5 hours ago
catering service manager
La Luce Ristorante
Toronto, ON · North York, ON
Full-time
Added 5 hours ago
food service supervisor
Best Western Plus Siding 29 Lodge
Banff, AB
Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 5 hours ago
line cook
Board 'n' Barrel
Peace River, AB
Full-time
Determine the size of food portions and costs
Added 5 hours ago
Cook
Boston Pizza
Calgary, AB
Part-time

Compass Group Canada

Cook FT PT

Fredericton, NB, Canada

Job type: Part-time
Apply by: Oct 3, 2026
Posting language: English
Posted: Aug 7, 2026

Apply About employer

Applications open in a new tab.

Original job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties And Responsibilities

Prepare, pre-cook and/or cook food products as directed.
Prepare “mise en place” (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact [email protected] for further information.

Apply About employer

More about this job

Responsibilities

The cook is responsible for preparing food products according to corporate standards and maintaining a clean, safe kitchen environment. They must also manage inventory rotation and communicate effectively with operational departments.

Requirements

Candidates must have proven cooking experience and a recognized cooking school certificate. A valid Food Safety Certification is required to ensure compliance with health and safety policies.

Skills

Food preparation
Mise en place
Kitchen equipment maintenance
Food safety
Inventory rotation
Communication
Teamwork
Time management
Cooking methods
Sanitation

Benefits

Health benefits
Vision care
Dental care
Mental health and wellness resources
Employment assistance program

Visa sponsorship

Not detected in the job text

Keywords

Food preparation
Mise en place
Food safety certification
Kitchen equipment
Sanitation
Inventory management
Hospitality
Culinary arts
Food service
Safety protocols
Team collaboration
Operational standards

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