Responsibilities
Arrange and monitor work across production posts, ensuring key production activities are carried out effectively. Lead and coach team members, coordinate responses to routine production-line issues, and ensure procedures and operating standards are followed.
Requirements
Applicants should have a college degree or higher; mechanical, automation, or related majors are preferred. The role requires more than three years of mechanical-parts production experience, familiarity with beverage production processes and equipment, and the ability to manage, train, coordinate, and guide a production team.
