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Location
1235 Deerhurst DriveHuntsville, ONP1H 2E8
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Work location
On site
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Salary$21.00HOUR hourly / 30 hours per week
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Terms of employment
Permanent employmentFull time
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Morning, Evening, Night
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Starts as soon as possible
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Benefits:
Health benefits, Financial benefits, Other benefits
- vacancies
3 vacancies
- Source
Job Bank
#3636960
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Staff accommodation provided
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Hotel, motel, resort
Responsibilities
Tasks
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Determine the size of food portions and costs
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Requisition food and kitchen supplies
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Prepare and cook complete meals or individual dishes and foods
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Train staff in preparation, cooking and handling of food
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Supervise kitchen staff and helpers
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Maintain inventory and records of food, supplies and equipment
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Organize buffets and banquets
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Manage kitchen operations
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Food safety/handling skills
Credentials
Certificates, licences, memberships, and courses
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Cook Red Seal Certificate
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Food Safety Certificate
Additional information
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Handling heavy loads
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Physically demanding
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Standing for extended periods
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Work under pressure
Weight handling
Personal suitability
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Flexibility
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Judgement
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Organized
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Reliability
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Team player
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Time management
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Positive attitude
Benefits
Health benefits
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Dental plan
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Disability benefits
Financial benefits
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Life insurance
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Registered Retirement Savings Plan (RRSP)
Other benefits
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On-site amenities
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Other benefits
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Team building opportunities