Automatically prepared from the listing. Check the original description for the full requirements.
Responsibilities
Provide high-quality nutritious food services in accordance with dietary plans and Alberta Health Standards. Maintain a clean, safe working environment and coordinate with supervisors and staff to ensure seamless service delivery.
Requirements
Requires a Culinary Arts degree, journeyperson certification, or two years of related experience. Must hold valid First Aid and CPR certifications and pass a criminal record check with a vulnerable sector search.
