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Location
1A VikingTrailSt. Pauls, NLA0K 4Y0
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Work location
On site
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Salary$16.35HOUR hourly / 30 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Starts as soon as possible
- vacancies
2 vacancies
- Source
Job Bank
#3685576
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Restaurant
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Willing to relocate
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Relocation costs not covered by employer
Responsibilities
Tasks
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Plan menus and estimate food requirements for their realization
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Supervise kitchen staff and helpers
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Clean kitchen and work areas
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Organize buffets and banquets
Additional information
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Work under pressure