-
Location
Calgary, ABT3J 4K3
-
Work location
On site
-
Salary$36.00HOUR hourly / 32 to 35 hours per week
-
Terms of employment
Permanent employmentFull time
-
Morning, Night, Weekend
-
Starts as soon as possible
-
Benefits:
Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3682154
Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
-
Plan menus and estimate food requirements for their realization
-
Prepare and cook complete meals or individual dishes and foods
-
Prepare dishes for customers with food allergies or intolerances
-
Inspect kitchens and food service areas
-
Train staff in preparation, cooking and handling of food
-
Maintain inventory and records of food, supplies and equipment
Experience and specialization
Cuisine specialties
Additional information
Security and safety
Work conditions and physical capabilities
-
Fast-paced environment
-
Physically demanding
-
Repetitive tasks
Personal suitability
Benefits
Other benefits