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Location
400 Bd Saint-JosephDrummondville, QCJ2C 2A8
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Work location
On site
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Salary$16.60 to $18.50HOUR hourly (To be negotiated) / 35 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening, Night, Weekend
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Starts as soon as possible
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Benefits:
Financial benefits, Other benefits
- vacancies
5 vacancies
- Source
Job Bank
#3672777
Overview
Languages
English or French
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Requisition food and kitchen supplies
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Prepare and cook special meals for patients as instructed by dietitian or chef
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Inspect kitchens and food service areas
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
Benefits
Financial benefits
Other benefits