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Location
Happy Valley-Goose Bay, NLA0P 1C0
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Work location
On site
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Salary$17.00 to $22.00HOUR hourly (To be negotiated) / 30 to 40 hours per week
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Terms of employment
Seasonal employmentFull time
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Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours, Overtime available
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Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#3646082
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
- or equivalent experience
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Prepare and cook special meals for patients as instructed by dietitian or chef
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Inspect kitchens and food service areas
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Order supplies and equipment
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Maintain inventory and records of food, supplies and equipment
Experience and specialization
Computer and technology knowledge
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Word processing software
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Internet
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Database software
Additional information
Transportation/travel information
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Standing for extended periods
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Work under pressure
Personal suitability
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Client focus
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Flexibility
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Organized
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Reliability
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Team player
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Efficient interpersonal skills