Cook jobs in Mascouche, QC and nearby

Cook jobs within 25 km of Mascouche, QC, Canada. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Counted Nov 1, 2026

Hiring at a glance

View jobs

Open jobs: 37
Employers: 21

Advertised starting pay

Not enough comparable pay figures yet.

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: 0%0 listings
On-site: 100%37 listings

Employers hiring include Four Seasons Hotels and Resorts (4), Holt Renfrew (4), Playground (4).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Mascouche, QC and nearby

Within 25 km

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Added 1 day ago
P
Night Line Cook / Cuisinier de Nuit
Playground
Montreal, QC
- Full-time
We are seeking a skilled and passionate Line Cook to prepare and present high-quality dishes. You'll be responsible for ensuring that every plate leaving our kitchen meets the highest st
Added 2 days ago
P
Grill Cook/Grillardin
Playground
Montreal, QC
- Full-time
We are seeking an experienced and talented Fine Dining Grill Cook to join our fine dining Steakhouse. As a Grill Cook, you will be responsible for preparing and cooking exquisite dishes
Added 6 days ago
A
Prep Cook-Dishwasher
Ardene
Laval, QC
- Full-time
We are seeking a team-oriented Prep Cook/Dishwasher to support the daily operations of our corporate office kitchen. This full-time position offers daytime hours and comes with a benefits…
Added 13 days ago
HR
Cook
Holt Renfrew
Montreal, QC
- Part-time
The Cook prepares and cooks food, under the guidance of the Executive Chef.
Added 16 days ago
SC
Cuisinier(ère) - Cook
Shriners Children's
Montreal, QC
- Per diem
Added 21 days ago
HR
Cook
Holt Renfrew
Montreal, QC
- Full-time
The Cook prepares and cooks food, under the guida
Added 21 days ago
AC
Cook
Aramark Canada
Montreal, QC
- $24 CAD / hour
- Internship
Aramark is currently seeking a Catering Cook for the National Bank food service catering department in Montréal.
Added 21 days ago
AC
Cook
Aramark Canada
Bois-des-Filion, QC
- Full-time
ARAMARK is currently seeking a Cook for the food service department at École Rive-Nord.
Added 22 days ago
AM
Cook
Allo mon coco
Pointe-aux-Trembles, QC
- From $36 CAD / hour
- Full-time
- On-site
Added 22 days ago
WP
Cook
Wing Phat
Saint-Léonard, QC
- $28 to $38 CAD / hour
- Full-time
- On-site
Added 22 days ago
PR
Cook
PACINI REPENTIGNY
Repentigny, QC
- From $22 CAD / hour
- Full-time
- On-site
Added 22 days ago
YS
Restaurant cook
Yuzu Sushi Boucherville
Boucherville, QC
- From $20 CAD / hour
- Full-time
- On-site
Added 22 days ago
LR
Cook
Les rôtisseries St-Hubert Ltée
Boisbriand, QC
- $17 to $19.5 CAD / hour
- Full-time
- On-site
Added 24 days ago
LR
Cook
Les restos Chez Dany
Saint-Victor, QC
- $18 to $20 CAD / hour
- Full-time
- On-site
Added 24 days ago
A
cook
Accueil
Saint-Roch-de-l'Achigan, QC
- Full-time
Added 26 days ago
HR
Cuisinier(ère) / Cook (Line/Prep)
Holt Renfrew
Montreal, QC
- Full-time
The Cook prepares and cooks food, under the guida
Added 26 days ago
HR
Cuisinier(ère) / Cook (Line/Prep)
Holt Renfrew
Montreal, QC
- Full-time
The Cook prepares and cooks food, under the guida
Added 27 days ago
C
Cuisinière temps plein
Cook
Montreal, QC
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 27 days ago
FS
Cuisinier(ère) 2, Restaurant Marcus & Lounge (Sur appel) / Cook 2, Marcus Restaurant & Lounge  (On-Call)
Four Seasons Hotels and Resorts
Montreal, QC
- Part-time
Added 1 month ago
M
Cook
Marriott
Montreal, QC
- Full-time
…vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.…
Added 1 month ago
P
Night Line Cook / Cuisinier de Nuit
Playground
Montreal, QC
- Full-time
We are seeking a skilled and passionate Line Cook to prepare and present high-quality dishes. You'll be responsible for ensuring that every plate leaving our kitchen meets the highest st
Added 1 month ago
FS
Cuisinier(ère) 2, Restaurant Marcus & Lounge (Temps partiel) / Cook 2, Marcus Restaurant & Lounge  (Part-time)
Four Seasons Hotels and Resorts
Montreal, QC
- Part-time
Added 1 month ago
FS
Cuisinier 2, Restaurant Marcus & Lounge (Temps plein) / Cook 2, Marcus Restaurant & Lounge  (Full-Time)
Four Seasons Hotels and Resorts
Montreal, QC
- Full-time
Added 1 month ago
DG
Premier cuisinier - Campement minier / Head Cook – Mining Camp (Fly-in/Fly-out)
Dexterra Group
Montreal, QC
- Full-time
Added 1 month ago
P
Breakfast Line Cook/Cuisinier du déjeuner
Playground
Montreal, QC
- Full-time
We're actively searching for a skilled Breakfast Line Cook. You'll be a vital part of our culinary team, dedicated to creating delicious morning meals t

Marriott

Cook

1201 Boulevard Rene-Levesque West, Montreal, QC, H3B 2L7, Canada

Full-time

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Job details

Job type: Full-time
Experience: Related Work Experience: At least 1 year of related work experience.
Posting language: English
Posted: Oct 1, 2026

Original job description

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Notification to Applicants: Le Centre Sheraton Montreal Hotel takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email CanadaApplicationAccommodation@marriott.com and a member of our Human Resources team will respond to your request. Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.

When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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More about this job

Responsibilities

The cook is responsible for preparing, cooking, and portioning food according to quality and safety standards. They must also maintain a clean kitchen environment and operate various cooking appliances efficiently.

Requirements

Candidates must have a culinary diploma and at least 2 years of related work experience. Proficiency in French is mandatory, along with availability to work mornings, evenings, and weekends.

Skills

Food preparation
Cooking
Kitchen maintenance
Food safety
Equipment operation
Portion control
Teamwork
Communication
Sanitation
Recipe adherence
Time management
Professionalism

Visa sponsorship

Not detected in the job text

Keywords

Culinary
Food preparation
Kitchen safety
Sanitation
Food quality
Cooking appliances
Recipe compliance
Hospitality
Team collaboration
Professional appearance
Inventory management
Safety protocols

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