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Location
Petersburg, ONN0B 2H0
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Work location
On site
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Salary$18.00HOUR hourly / 40 hours per week
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Terms of employment
Seasonal employmentFull time
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Morning, Day, Evening, Weekend, Shift, Flexible hours, Overtime available
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Starts as soon as possible
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Benefits:
Financial benefits, Other benefits
- vacancies
8 vacancies
- Source
Job Bank
#3673144
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Staff accommodation available
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Various locations
Responsibilities
Tasks
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Prepare and cook complete meals or individual dishes and foods
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Inspect kitchens and food service areas
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Train staff in preparation, cooking and handling of food
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Order supplies and equipment
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Supervise kitchen staff and helpers
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
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Manage kitchen operations
Additional information
Transportation/travel information
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Travel expenses paid by employer
Work conditions and physical capabilities
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Fast-paced environment
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Physically demanding
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Standing for extended periods
Personal suitability
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Client focus
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Dependability
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Flexibility
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Team player
Benefits
Financial benefits
Other benefits