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Location
Ville-Marie, QCJ9V 1J2
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Work location
On site
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Salary$16.60 to $20.60HOUR hourly (To be negotiated) / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening, Weekend
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Starts as soon as possible
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Benefits:
Financial benefits, Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3690252
Overview
Languages
French
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
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Determine the size of food portions and costs
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Prepare and cook complete meals or individual dishes and foods
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Inspect kitchens and food service areas
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Train staff in preparation, cooking and handling of food
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Clean kitchen and work areas
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Cook
Additional information
Work conditions and physical capabilities
Benefits
Financial benefits
Other benefits
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Learning/training paid by employer
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Other benefits